- ita
- eng
tenders
companies
authorities
by cpv
by place
Benvenuto in questa sezione di fabiodisconzi.com; la grafica e lo sviluppo è ancora ″unider construction″.
Cronologia pagine viste

/open-ted/eng/tender/2024/r209-f03/002461_2024/index.html

home /
open-ted (eng) /
tenders /
2024 /
fr /
contract award notice /
fourniture de denrées alimentaires pour la ville de Gournay-Sur-Marne

fourniture de denrées alimentaires pour la ville de Gournay-Sur-Marne

Following the summary about the notice 2024/S 002-002461 dispatched in the year 2024.

Contracting authority	gournay sur Marne Seine-Saint-Denis (FR106) more authorities
Type of the contracting authority	Regional or local authority
Main activity	General public services
Type of contract	Supplies
Main CPV code	Miscellaneous food products and dried goods more (cpv: 15890000) Fruit, vegetables and related products more (cpv: 15300000) Deep-frozen products more (cpv: 15896000) Dairy products more (cpv: 15500000) Meat more (cpv: 15110000) Poultry more (cpv: 15112000) Sausage products more (cpv: 15131120) Bread more (cpv: 15811100)
Place of performance	Seine-Saint-Denis (FR106) more
Country	FR; - country: FR
Document type	Contract award notice
Procedure	Open procedure
Type of bid	Not applicable
Award criteria	Not applicable
Regulation	European Union, with participation of GPA countries
Publication date	2024-01-03 00:00:00
Deadline	2024-04-07 00:00:00
Values	1˙868˙000.00 EUR (procurement total)

Ref. No. Doc: 2023/S 170-535234

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Deprecated: Function utf8_encode() is deprecated in /var/www/vhosts/fabiodisconzi.com/httpdocs/open-ted/function-open-ted.php on line 63

Section I: Contracting authority

I.1) Name and addresses (please identify all contracting authorities responsible for the procedure)

Official name: gournay sur Marne [National registration number: 21930033200018]
Postal address: 10 avenue du Maréchal Foch Cs90013 Gournay-sur-Marne
Postal code: 93460
NUTS code: n.d. tipo 1 (N.D. (n.d. tipo 1))
Country: France (FR)
Contact person: n.d. Telephone: +33 148150023 E-mail: marches-publics@gournay-sur-marne.fr Fax: n.d.
Internet address(es): Main address: http://www.ville-gournay-sur-marne.fr | Address of the buyer profile: http://www.marches-securises.fr

I.4) Type of the contracting authority

Regional or local authority

I.5) Main activity

General public services

Section II: Object

II.1) Scope of the procurement

II.1.1) Title
fourniture de denrées alimentaires pour la ville de Gournay-Sur-Marne
II.1.2) Main CPV code

15890000 | Miscellaneous food products and dried goods
II.1.3) Type of contract

Supplies
II.1.4) Short description
fourniture de denrées alimentaires pour la ville de Gournay-Sur-Marne
II.1.6) This contract is divided into lots

yes
II.1.7) Total value of the procurement (excluding VAT)
Value: 1˙868˙000.00 EUR (Please give the total value of the procurement. For information about individual contracts, please use section V)
- for framework agreements – total maximum value for their entire duration
- for dynamic purchasing systems – value of contract(s) not included in previous contract award notices
- for contracts based on framework agreements, if required – value of contract(s) not included in previous contract award notices

II.2) Description

Lot No [1]
Title: epicerie boissons dont issus de l'agriculture biologique et petit économat

II.2.2) Additional CPV code(s)

Main CPV code

15890000 | Miscellaneous food products and dried goods

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

epicerie boissons dont issus de l'agriculture biologique et petit économat

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [2]
Title: légumes secs issus de l'agriculture biologique en circuits courts

II.2.2) Additional CPV code(s)

Main CPV code

15300000 | Fruit, vegetables and related products

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

légumes secs issus de l'agriculture biologique en circuits courts

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [3]
Title: surgelés dont issus de l'agriculture biologique

II.2.2) Additional CPV code(s)

Main CPV code

15896000 | Deep-frozen products

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

surgelés dont issus de l'agriculture biologique

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [4]
Title: crémerie et produits frais dont issus de l'agriculture biologique

II.2.2) Additional CPV code(s)

Main CPV code

15500000 | Dairy products

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

crémerie et produits frais dont issus de l'agriculture biologique

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [5]
Title: boucherie

II.2.2) Additional CPV code(s)

Main CPV code

15110000 | Meat

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

boucherie

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [6]
Title: volaille

II.2.2) Additional CPV code(s)

Main CPV code

15112000 | Poultry

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

volaille

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [7]
Title: charcuterie traiteur

II.2.2) Additional CPV code(s)

Main CPV code

15131120 | Sausage products

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

charcuterie traiteur

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [8]
Title: légumes frais, 4eme et 5eme gamme issus de l'agriculture biologique en circuits courts

II.2.2) Additional CPV code(s)

Main CPV code

15300000 | Fruit, vegetables and related products

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

légumes frais, 4eme et 5eme gamme issus de l'agriculture biologique en circuits courts

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [9]
Title: fruits et légumes frais, 4eme et 5eme gamme + fruits frais issus de l'agriculture biologique

II.2.2) Additional CPV code(s)

Main CPV code

15300000 | Fruit, vegetables and related products

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

fruits et légumes frais, 4eme et 5eme gamme + fruits frais issus de l'agriculture biologique

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [10]
Title: boulangerie

II.2.2) Additional CPV code(s)

Main CPV code

15811100 | Bread

Main site or place of performance: cantine centrale Parc de la Mairie 93460 Gournay-Sur-Marne

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

boulangerie

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 50;

Price

Weighting: 50

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Lot No [11]
Title: petits pots

II.2.2) Additional CPV code(s)

Main CPV code

15890000 | Miscellaneous food products and dried goods

Main site or place of performance: multi-Accueil "Espace enfance" 5 rue des Pâquerettes 93460 GOURNAY-SUR-MARNE

II.2.4) Description of the procurement (nature and quantity of works, supplies or services or indication of needs and requirements)

petits pots

II.2.5) Award criteria

Quality criterion

Name: Valeur technique; Weighting: 60;

Price

Weighting: 40

II.2.11) Information about options

Options: no

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S: 2023/S 170-535234

(One of the following: Prior information notice used as a call for competition; Contract notice; Voluntary ex ante transparency notice)

Section V: Award of contract

V.2) Award of contract

Contract No: 2023028 Lot No: 1 Title: epicerie boissons dont issus de l'agriculture biologique et petit économat

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 3
Number of tenders received from SMEs: 3 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 3

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: pomona Episaveurs IDF [National registration number: 47698032100345]
Postal address: Postal address: zac du Haut de Wissous 2 rue Hélène Boucher Cs90001 Wissous Cedex
Postal code: 91781
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: +33 016092633
E-mail: pes-idf-commercial@episaveur.fr
Fax: n.d.
Internet address (URL): http://www.episaveurs.fr
The contractor is an SME: no

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	80˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	76˙116.00 EUR	taken into consideration
Highest offer	89˙955.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 2 Title: légumes secs issus de l'agriculture biologique en circuits courts

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-14

V.2.2) Information about tenders

Number of tenders received: 2
Number of tenders received from SMEs: 2 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: la Coopérative Bio d'ile de France [National registration number: 80884888500021]
Postal address: Postal address: 2 rue René Dumont Combs-la-Ville
Postal code: 77380
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	60˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	8˙365.00 EUR	taken into consideration
Highest offer	8˙956.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 3 Title: surgelés dont issus de l'agriculture biologique

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 5
Number of tenders received from SMEs: 5 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: sas fresca [National registration number: 58205650300060]
Postal address: Postal address: zac Val Vert croix Blanche 6 rue de la Butte aux Berger Le Plessis Pate
Postal code: 91220
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	80˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	52˙589.00 EUR	taken into consideration
Highest offer	59˙596.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 4 Title: crémerie et produits frais dont issus de l'agriculture biologique

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 5
Number of tenders received from SMEs: 5 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: guillot-jouani [National registration number: 68204138900037]
Postal address: Postal address: 35 rue Henri Farman -ZA Tremblay-en-France
Postal code: 93297
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	80˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	40˙857.00 EUR	taken into consideration
Highest offer	54˙874.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 5 Title: boucherie

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 3
Number of tenders received from SMEs: 3 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 3

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: socopa viandes [National registration number: 50851378500123]
Postal address: Postal address: les Abattoirs - cours Saint-Paul Bp36 Le Neubourg
Postal code: 27110
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: +33 232389700
E-mail: administratif.neubourg@socopa.fr
Fax: n.d.
Internet address (URL): http://www.socoparestauration.fr
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	30˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	20˙190.00 EUR	taken into consideration
Highest offer	21˙129.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 6 Title: volaille

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 2
Number of tenders received from SMEs: 2 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: sda-societe de distribution avicole sas [National registration number: 06620009800086]
Postal address: Postal address: zi de l'hermitage Ancenis
Postal code: 44154
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	30˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	10˙400.00 EUR	taken into consideration
Highest offer	12˙022.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 7 Title: charcuterie traiteur

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 2
Number of tenders received from SMEs: 2 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: sysco france sas [National registration number: 31680701501142]
Postal address: Postal address: sysco France Service marchés publics CS 30041 Dieppe Cedex
Postal code: 76201
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: +33 235047600
E-mail: annie.lemonnier@sysco.com
Fax: n.d.
Internet address (URL): http://sysco.fr
The contractor is an SME: no

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	30˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	21˙171.00 EUR	taken into consideration
Highest offer	21˙433.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 8 Title: légumes frais, 4eme et 5eme gamme issus de l'agriculture biologique en circuits courts

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-14

V.2.2) Information about tenders

Number of tenders received: 2
Number of tenders received from SMEs: 2 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: la Coopérative Bio d'ile de France [National registration number: 80884888500021]
Postal address: Postal address: 2 rue René Dumont Combs-la-Ville
Postal code: 77380
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	30˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Total value of the contract/lot	17˙907.00 EUR	-40.31%

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 9 Title: fruits et légumes frais, 4eme et 5eme gamme + fruits frais issus de l'agriculture biologique

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-13

V.2.2) Information about tenders

Number of tenders received: 4
Number of tenders received from SMEs: 4 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 4

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: duval Boucharechas [National registration number: 78514389200046]
Postal address: Postal address: 74 rue Senouque Buc
Postal code: 78530
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	40˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Lowest offer	12˙503.00 EUR	taken into consideration
Highest offer	14˙167.00 EUR	taken into consideration

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.2) Award of contract

Contract No: 2023028 Lot No: 10 Title: boulangerie

A contract/lot is awarded: yes

V.2.1) Date of conclusion of the contract (dd/mm/yyyy)

2023-12-22

V.2.2) Information about tenders

Number of tenders received: 1
Number of tenders received from SMEs: 1 (SME – as defined in Commission Recommendation 2003/361/EC)
Number of tenders received by electronic means: 1

The contract has been awarded to a group of economic operators: no

V.2.3) Name and address of the contractor

Official name: sas jennifer [National registration number: 89113406600010]
Postal address: Postal address: 15 Avenue du Maréchal Joffre Gournay-sur-Marne
Postal code: 93460
NUTS code: n.d. (N.D. (n.d. ))
Country: France (FR); Telephone: n.d.
E-mail: n.d.
Fax: n.d.
The contractor is an SME: yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot	40˙000.00 EUR	for framework agreements or dynamic purchasing systems – estimated total maximum value for the entire duration of this lot
Total value of the contract/lot	27˙610.00 EUR	-30.98%

for framework agreements – total maximum value for this lot
for dynamic purchasing systems – value of contract(s) for this lot not included in previous contract award notices
for contracts based on framework agreements, if required – value of contract(s) for this lot not included in previous contract award notices

V.1) Information on non-award

Contract No: 2023028 Lot No: 11 Title: petits pots

A contract/lot is awarded: no

V.1) Information on non-award

The contract/lot is not awarded

No tenders or requests to participate were received or all were rejected

Section VI: Complementary information

VI.3) Additional information

second Titulaire Lot 1 pro a Pro18 rue André petit 45120 chalette sur loingsiret 34143410800054fr246second Titulaire Lot 3 Pomona Passionfroid Ile de France ZA du Moulin à Vent rue les Mares Juliennes 91385 chilly mazarin CedexSiret 34143410800054fr104second Titulaire Lot 4 Pomona Passionfroid Ile de France ZA du Moulin à Vent rue les Mares Juliennes 91385 chilly mazarin CedexSiret 34143410800054fr104second Titulaire Lot 5 ets lucien 130 rue des Mines ZAC de Ther 60000 ALLONNESIRET 52722006500041fr222second Titulaire Lot 6 sysco france sas Sysco France Service marchés publics CS 30041 76201 DIEPPE CedexSiret 31680701501142fr230second Titulaire Lot 7 ets lucien 130 rue des Mines ZAC de Ther 60000 ALLONNESIRET 52722006500041fr222second Titulaire Lot 9 pomona terreazur Idf2 rue de la Croix Brisée-Zac Haut de Wissous II 91320 WISSOUSSIRET 55504499202903fr104

VI.4) Procedures for review

VI.4.1) Review body

Official name: tribunal Administratif de Montreuil
Postal address: 7 rue Catherine Puig Montreuil 93100; FR | phone: +33 014920200 email: greffe.ta-montreuil@juradm.fr fax: +33 014920209
Internet address URL: http://montreuil.tribunal-administratif.fr

VI.5) Date of dispatch of this notice (dd/mm/yyyy): 2023-12-29

Check raw information

View raw XML data

View raw data from TED xml.

TECHNICAL_SECTION

1 RECEPTION_ID: 23-751242-001

1 DELETION_DATE: 20240407

1 FORM_LG_LIST: FR

1 COMMENTS: From Convertor

LINKS_SECTION

1 XML_SCHEMA_DEFINITION_LINK

1 OFFICIAL_FORMS_LINK

1 FORMS_LABELS_LINK

1 ORIGINAL_CPV_LINK

1 ORIGINAL_NUTS_LINK

CODED_DATA_SECTION

1 REF_OJS

2 COLL_OJ: S

2 NO_OJ: 2

2 DATE_PUB: 20240103

1 NOTICE_DATA

2 NO_DOC_OJS: 2024/S 002-002461

2 URI_LIST

3 --- URI_DOC value: https://ted.europa.eu/udl?uri=TED:NOTICE:002461-2024:TEXT:FR:HTML

2 LG_ORIG: FR

2 ISO_COUNTRY

INFO: FR

2 IA_URL_GENERAL: http://www.ville-gournay-sur-marne.fr

2 ORIGINAL_CPV: Miscellaneous food products and dried goods

INFOCODE: 15890000

2 ORIGINAL_CPV: Fruit, vegetables and related products

INFOCODE: 15300000

2 ORIGINAL_CPV: Deep-frozen products

INFOCODE: 15896000

2 ORIGINAL_CPV: Dairy products

INFOCODE: 15500000

2 ORIGINAL_CPV: Meat

INFOCODE: 15110000

2 ORIGINAL_CPV: Poultry

INFOCODE: 15112000

2 ORIGINAL_CPV: Sausage products

INFOCODE: 15131120

2 ORIGINAL_CPV: Bread

INFOCODE: 15811100

2 VALUES

3 --- VALUE value: 1868000

2 REF_NOTICE

3 --- NO_DOC_OJS value: 2023/S 170-535234

1 CODIF_DATA

2 DS_DATE_DISPATCH: 20231229

2 AA_AUTHORITY_TYPE: Regional or local authority

INFOCODE: 3

2 TD_DOCUMENT_TYPE: Contract award notice

INFOCODE: 7

2 NC_CONTRACT_NATURE: Supplies

INFOCODE: 2

2 PR_PROC: Open procedure

INFOCODE: 1

2 RP_REGULATION: European Union, with participation by GPA countries

INFOCODE: 5

2 TY_TYPE_BID: Not applicable

INFOCODE: 9

2 AC_AWARD_CRIT: The most economic tender

INFOCODE: 2

2 MA_MAIN_ACTIVITIES: General public services

INFOCODE: S

2 HEADING: 01B03

2 INITIATOR: 01

TRANSLATION_SECTION

1 ML_TITLES

2 ML_TI_DOC

3 --- TI_CY value: Фpaнция