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PRO-METROFOOD

Progressing towards the construction of METROFOOD-RI

Total Cost €

EC-Contrib. €

Partnership

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Outcomes and
results

PRO-METROFOOD project word cloud

Explore the words cloud of the PRO-METROFOOD project. It provides you a very rough idea of what is the project "PRO-METROFOOD" about.

list phases business realization market documentation obj2 performed obj1 framework swg institutional envisaged supply active data earl ri pan recommendation relationship dmp pilot landscape designed services close plans agencies strategies obj3 supporting medium scientific cover coherently national operability capability maturity positioning goals prepare chart organizational pro specified obj4 suitable model group conceptual education communication strategic accordance inter stakeholders ig planning strict esfri metrofood infrastructure global entering integrate realising quality plan qds preparatory training subject

Project "PRO-METROFOOD" data sheet

The following table provides information about the project.

Coordinator	AGENZIA NAZIONALE PER LE NUOVE TECNOLOGIE, L'ENERGIA E LO SVILUPPO ECONOMICO SOSTENIBILE Organization address address: LUNGOTEVERE GRANDE AMMIRAGLIO THAON DI REVEL 76 city: ROMA postcode: 196 website: http://www.enea.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Italy [IT]
Project website	http://www.prometrofood.eu
Total cost	1˙959˙538 €
EC max contribution	1˙959˙537 € (100%)
Programme	1. H2020-EU.1.4.1.1. (Developing new world-class research infrastructures)
Code Call	H2020-INFRADEV-2016-2
Funding Scheme	RIA
Starting year	2017
Duration (year-month-day)	from 2017-01-01 to 2017-12-31

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	AGENZIA NAZIONALE PER LE NUOVE TECNOLOGIE, L'ENERGIA E LO SVILUPPO ECONOMICO SOSTENIBILE AGENZIA NAZIONALE PER LE NUOVE TECNOLOGIE, L'ENERGIA E LO SVILUPPO ECONOMICO SOSTENIBILE Organization address address: LUNGOTEVERE GRANDE AMMIRAGLIO THAON DI REVEL 76 city: ROMA postcode: 196 website: http://www.enea.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (ROMA)	coordinator	323˙777.00
2	INSTITUT JOZEF STEFAN INSTITUT JOZEF STEFAN Organization address address: Jamova 39 city: LJUBLJANA postcode: 1000 website: www.ijs.si contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	SI (LJUBLJANA)	participant	160˙999.00
3	UNIVERSITE DE PAU ET DES PAYS DE L'ADOUR UNIVERSITE DE PAU ET DES PAYS DE L'ADOUR Organization address address: Avenue de l'Universite city: PAU postcode: 64000 website: www.univ-pau.fr contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	FR (PAU)	participant	146˙778.00
4	RIJKSINSTITUUT VOOR VOLKSGEZONDHEID EN MILIEU RIJKSINSTITUUT VOOR VOLKSGEZONDHEID EN MILIEU Organization address address: Antonie Van Leeuwenhoeklaan 9 city: BILTHOVEN postcode: 3721 MA website: www.rivm.nl contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NL (BILTHOVEN)	participant	134˙196.00
5	INSTITUTO NACIONAL DE SAUDE DR. RICARDO JORGE INSTITUTO NACIONAL DE SAUDE DR. RICARDO JORGE Organization address address: AVENIDA PADRE CRUZ city: LISBOA postcode: 1600 560 website: http://www.insa.pt contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	PT (LISBOA)	participant	131˙890.00
6	PREMOTEC GMBH PREMOTEC GMBH Organization address address: ZURCHERSTRASSE 12 city: WINTERTHUR postcode: 8400 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	CH (WINTERTHUR)	participant	115˙275.00
7	INSTITUTUL NATIONAL DE CERCETARE-DEZVOLTARE PENTRU BIORESURSE ALIMENTARE INSTITUTUL NATIONAL DE CERCETARE-DEZVOLTARE PENTRU BIORESURSE ALIMENTARE Organization address address: STR DINU VINTILA NR 6 SECTOR 2 city: BUCURESTI postcode: 21102 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	RO (BUCURESTI)	participant	115˙050.00
8	CESKA ZEMEDELSKA UNIVERZITA V PRAZE CESKA ZEMEDELSKA UNIVERZITA V PRAZE Organization address address: KAMYCKA 129 SUCHDOL city: PRAHA postcode: 16500 website: www.czu.cz contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	CZ (PRAHA)	participant	112˙100.00
9	FUNDACION CIDETEC FUNDACION CIDETEC Organization address address: PASEO MIRAMON 196 PARQUE TECNOLOGICO DE MIRAMON city: SAN SEBASTIAN postcode: 20014 website: www.cidetec.es contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	ES (SAN SEBASTIAN)	participant	110˙186.00
10	SCIENSANO SCIENSANO Organization address address: JULIETTE WYTSMANSTRAAT 14 city: ELSENE postcode: 1050 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (ELSENE)	participant	108˙923.00
11	TURKIYE BILIMSEL VE TEKNOLOJIK ARASTIRMA KURUMU TURKIYE BILIMSEL VE TEKNOLOJIK ARASTIRMA KURUMU Organization address address: Ataturk Bulvari 221 city: ANKARA postcode: 6100 website: www.tubitak.gov.tr contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	TR (ANKARA)	participant	107˙007.00
12	J.Z.U. INSTITUT ZA JAVNO ZDRAVJE NA REPUBLIKA SEVERNA MAKEDONIJA SKOPJE J.Z.U. INSTITUT ZA JAVNO ZDRAVJE NA REPUBLIKA SEVERNA MAKEDONIJA SKOPJE Organization address address: DIVIZIJA 50 BR 6 city: SKOPJE postcode: 1000 website: www.rzzz.org.mk contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	MK (SKOPJE)	participant	76˙550.00
13	ARISTOTELIO PANEPISTIMIO THESSALONIKIS ARISTOTELIO PANEPISTIMIO THESSALONIKIS Organization address address: KEDEA BUILDING, TRITIS SEPTEMVRIOU, ARISTOTLE UNIV CAMPUS city: THESSALONIKI postcode: 54636 website: www.auth.gr contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	EL (THESSALONIKI)	participant	72˙990.00
14	SZEGEDI TUDOMANYEGYETEM SZEGEDI TUDOMANYEGYETEM Organization address address: DUGONICS TER 13 city: SZEGED postcode: 6720 website: www.u-szeged.hu contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	HU (SZEGED)	participant	66˙900.00
15	FUNDATIA DAS - PENTRU O MOLDOVA BAZATA PE CUNOASTERE FUNDATIA DAS - PENTRU O MOLDOVA BAZATA PE CUNOASTERE Organization address address: STR STUDENTILOR 1/7 city: CHISINAU postcode: 2045 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	MD (CHISINAU)	participant	62˙800.00
16	ELINTARVIKETURVALLISUUSVIRASTO EVIRA ELINTARVIKETURVALLISUUSVIRASTO EVIRA Organization address address: MUSTIALANKATU 3 city: HELSINKI postcode: 790 website: www.evira.fi contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	FI (HELSINKI)	participant	57˙800.00
17	TECHNISCHE UNIVERSITAET MUENCHEN TECHNISCHE UNIVERSITAET MUENCHEN Organization address address: Arcisstrasse 21 city: MUENCHEN postcode: 80333 website: www.tu-muenchen.de contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (MUENCHEN)	participant	56˙313.00
18	INSTITUT SCIENTIFIQUE DE SANTE PUBLIQUE INSTITUT SCIENTIFIQUE DE SANTE PUBLIQUE Organization address address: Rue Juliette Wytsman 14 city: BRUXELLES postcode: 1050 website: www.iph.fgov.be contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (BRUXELLES)	participant	0.00

Map

Project objective

The general objective of PRO-METROFOOD is to bring the emerging METROFOOD-RI ESFRI project to the level of maturity required for entering in the active project list, strengthening the Consortium and planning the future phases. The specific objectives have been set up in close relationship with the “ESFRI SWG & IG Recommendation”. 4 specific objectives have been identified: OBJ1 – design strategies on the medium and long terms; OBJ2 – provide the organizational framework of METROFOOD-RI; OBJ3 – demonstrate the capability of METROFOOD-RI to supply scientific services and prepare the chart of services; OBJ4 – establish plans to coherently integrate METROFOOD-RI into the European landscape, realising coordination with EU and National initiatives and positioning at a global level. The strategic Plan will be tailored to the Pan European Infrastructure current and envisaged capabilities, market opportunities and business needs. It will be developed by involving funding agencies, relevant authorities supporting METROFOOD-RI and other stakeholders. A management conceptual model will be developed and the framework will be designed under operational, strategic and institutional aspects. Management procedures suitable for the different phases will set up, so to cover short and long-term goals. A Quality Documentation System (QDS) will be developed and a data management plan (DMP) will be defined. In order to demonstrate the capability of PRO-METROFOOD to supply services and to test its inter-operability, pilot services will be performed. In strict accordance with the METROFOOD-RI strategies, plans to coherently integrate METROFOOD-RI into the European landscape will be developed. A Communication plan and education and training programmes will be developed for the different phases of METROFOOD-RI realization (earl, preparatory, implementation and operational phases). For each phase the main coordinator, the target group and the main training subject areas will be specified.

Deliverables

List of deliverables.
Map of other existing national and EU RI, metrology programs and initiatives related to METROFOOD-RI	Documents, reports	2019-05-31 11:53:16
Pilot service implementation â€“ e-RI	Open Research Data Pilot	2019-05-31 11:53:10
Updated METROFOOD website	Websites, patent fillings, videos etc.	2019-05-31 11:53:16
Service chart â€“ P-RI	Documents, reports	2019-05-31 11:53:07
Service chart â€“ e-RI	Documents, reports	2019-05-31 11:53:20
Report of connection of METROFOOD-RI with National RI Roadmaps, national/regional RIS3 and other EU initiatives	Documents, reports	2019-05-31 11:53:21

Take a look to the deliverables list in detail: detailed list of PRO-METROFOOD deliverables.

Publications

List of publications.
year	authors and title	journal	last update
2018	Michael Rychlik , Giovanna Zappa, Larraitz Anorga, Nastasia Belc, Isabel Castanheira, Olivier F. X. Donard, Lenka KouÅ™imskÃ¡, Nives Ogrinc, Karl Presser and Claudia Zoani* Ensuring Food Integrity by Metrology published pages: Submitted, ISSN: 2296-2646, DOI:	Frontiers in Chemistry Manuscript ID 346671	2019-06-11
2017	Carla Mota, InÃªs Delgado, Ana Claudia Nascimento, Ana Sofia Matos, Gerard Bryan Gonzales, Mariana Santos, Carla Martins, Ricardo AssunÃ§Ã£o, Paula Alvito, Isabel Castanheira Effect of cooking and malting on the contents and bioaccessibility of zinc and folate in quinoa (Chenopodium quinoa) and amaranth (Amaranthus sp.) published pages: , ISSN: , DOI:		2019-06-11
2017	Nives Ogrinc, Giovanna Zappa, Claudia Zoani, Emilia Pucci DEVELOPMENT OF NEW MULTIPURPOSE-REFERENCE MATERIALS OF RICE GRAINS AND RICE FLOUR published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Emine Aytunga ARIK KÄ°BAR, Hayrettin OZER Differential Scanning Calorimetry (DSC): Efficient Tool for Determination of Food Authenticity published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Hayrettin OZER, . Imge OKTAY BASEGMEZ Robust Processing Method to Produce Candidate Reference Material For Ochratoxin A in Wheat published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Jitaru, P., Chekri, R., Lavison-Bompard, G., Fisicaro, P., Seby, F., Vacchina, V., GuÃ©rin, T., Donard, O. PRO-METROFOOD Project: Involment of the French Node in setting up a novel European Research Infrastructure in Food and Nutrition published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Hayrettin OZER, H.Imge Oktay BASEGMEZ, Thomas B. WHITAKER, Andrew B. SLATE Uncertainty associated with sampling and effect of ampling plan in aflatoxin analysis of dried figs published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Lenka KouÅ™imskÃ¡, Jaroslav ÄŒÃtek, Blanka DvoÅ™Ã¡kovÃ¡, KateÅ™ina ZadinovÃ¡, Monika OkrouhlÃ¡, Roman Stupka Sensory Evaluation of Boar Taint Compounds published pages: 209-212, ISSN: , DOI:	Proceedings of the 3rd IMEKOFOODS, Metrology Promoting Harmonization& Standardization in Food & Nutrition 1-4/10/2017	2019-06-11
2017	Kyriakoudi, A., Kouzounis, D., Zoani, C., Zappa, G., Tsimidou, M.Z. Î¤he importance of METROFOOD RI for/in the development of the agrofood sector in the South Eastern European (SEE) partner countries published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Nevigato, T., Masci, M., Turrini, A., Caproni, R. Comprehensive Analysis of Fatty Acids in Oysters by GC-FID/GC-MS published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Presser, K., Szymanek, J., Zoani, C., Castanheira, I. Development of a Data Management Plan for METROFOOD-RI published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Ventura M., Coelho I., GueifÃ£o S. , Jesus S. , Moreira T. , Costa H. , Castanheira Key Metrological Issues for the estimation of dietary intakes of Manganese and Copper from Portuguese Total Diet Study published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Carla Motta, InÃªs Delgado, Ana Sofia Matos, Gerard Bryan Gonzales, Duarte Torres, Mariana Santos, Maria V. Chandra-Hioe, Jayashree Arcot, Isabel Castanheira Folates in quinoa ( Chenopodium quinoa ), amaranth ( Amaranthus sp.) and buckwheat ( Fagopyrum esculentum ): Influence of cooking and malting published pages: 181-187, ISSN: 0889-1575, DOI: 10.1016/j.jfca.2017.09.003	Journal of Food Composition and Analysis 64	2019-06-11
2017	Delgado I., Coelho I., Nobre D., Castanheira I., Calhau M. A. Iodine content in food: comparison between Azores and continental Portugal published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Velkoska-Markovska L., Petanovska-Ilievska B., Markovski A. Development and validation of RP-HPLC method for determination of pesticide residues in apple juice published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference (4 Book of Posters)	2019-06-11
2017	Ogrinc, N., Zappa, G., Zoani, C., Donard, O.F.X., SÃ©by, F. Development and delivery of a pilot service for the Physical Infrastructure of METROFOOD-RI published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Ebru PELVAN, Elmas OLGUN, AyÅŸe KARADAG, Cesarettin ALASALVAR Comprehensive identification of polyphenols in different hazelnut products published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Delgado I., Coelho I. , Nobre D. , Castanheira I. , Calhau M. A Evaluation of iodine content in Portuguese primary school meals after mandatory iodization program published pages: , ISSN: , DOI:	WIA International Conference	2019-06-11
2017	Z. Arsova Sarafinovska, A. Najdenkoska, B. Culeva, M. Dimitrovska Proficiency Testing Activities; Experience of a laboratory for food quality control published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference (4 Book of Posters)	2019-06-11
2017	Isabel Castanheira Metrology Promoting Standardization and Harmonization in Food and Nutrition published pages: , ISSN: , DOI:		2019-06-11
2017	Alexandre, J., Tangni, E., Zoani, C., Donard, O., Van Loco, J. METROFOOD-RI: inventory of the facilities and organization of the Physical Infrastructure published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	GueifÃ£o S., Sanches, D., Delgado, I., Coelho, I., Ventura M., Castanheira, I. Abundance of Selenium and Selenoproteins in foods consumed in Portugal published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	C. Zoani, L. Borgese, R. Dalipi, G. Zappa and L. E. Depero Elemental Analysis of Rice and Oysters by Means of Total Reflection X-ray Fluorescence published pages: 39, ISSN: , DOI:	TXRF2017 - Book of Abstracts	2019-06-11
2017	Presser K., Zoani C., Szymanek J., Ocke M., Zappa G. DEVELOPMENT OF A PILOT SERVICE FOR THE ELECTRONIC INFRASTRUCTURE OF METROFOOD-RI published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-12
2017	InÃªs Coelho, Isabel Castanheira, JoÃ£o Moura Bordado, Olivier Donard, JosÃ© Armando L. Silva Recent developments and trends in the application of strontium and its isotopes in biological related fields published pages: 45-61, ISSN: 0165-9936, DOI: 10.1016/j.trac.2017.02.005	TrAC Trends in Analytical Chemistry 90	2019-06-11
2017	Ayse KARADAG, D.B. HERMUND, Cesarettin ALASALVAR, C. JACOBSEN Oxidative stability and microstructure of granola bars enriched with fish oil and algal antiocidants published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Najdenkoska A., Petanovska-Ilievska.B Optimization of Food Colors for Simultanious Analysis of Food Colors published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	SabolovÃ¡ Monika, ProchÃ¡zkovÃ¡ VÄ›ra, KouÅ™imskÃ¡ Lenka Effectiveness of the Health and Nutrition Intervention Programmes in the Czech Republic published pages: 433-435, ISSN: , DOI:	Proceedings of the 3rd IMEKOFOODS, Metrology Promoting Harmonization& Standardization in Food & Nutrition 1.-4.10.2017	2019-06-11
2017	G. Mustatea, E.L. Ungureanu, N. Belc, E. Iorga, L. Apostol Preliminary steps in validating an ICP-MS method for simultaneously analysis of six heavy metals migration from food contact plastic materials into food simulants published pages: 290, ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference (4 Book of Posters)	2019-06-11
2017	Coelho, InÃªs; Ventura, Marta; Bordado, JoÃ£o Moura; Castanheira, Isabel AnÃ¡lise de B, Cu, Zn, As, Cd e Pb em vinhos portugueses published pages: , ISSN: 0874-2928, DOI:	Instituto Nacional de SaÃºde Doutor Ricardo Jorge, IP 1	2019-06-11
2017	Castanheira I., Coelho I. , Teixeira R. , Ventura M. Development of a digestion method to assist multi-elementdetermination in Rocha pear by ICP-MS published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-12
2017	KalÄic F., FraÅˆkovÃ¡ A., MarÅ¡Ãk P., JiralovÃ¡ K., HavlÃk J., HroncovÃ¡ Z., KlouÄek P. Evaluation of extraction methods for metabolite profiling of Apis mellifera using NMR spectroscopy published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Coelho, I., Rego, A., Teixeira, R., Nascimento, A., Bordado, J., Santos, R., Castanheira, I. \"\"\"Rocha\"\" pear antioxidant and mineral characterization\" published pages: , ISSN: , DOI:		2019-06-11
2017	A. CuleÈ›u, G. Mohan, D.E. DuÈ›Äƒ, E. Iorga Evaluation of antioxidant capacity and total polyphenol content of bread published pages: 337-340, ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference (4 Book of Posters)	2019-06-12
2017	Castanheira I., Zoani C., Roe M., Ollilainen V., Presser K., Finglas P.M. DEVELOPMENT OF THE GUIDELINES FOR ASSESSMENT OF METHODS OF ANALYSIS (GAMA) â€“ AN ONLINE WIKI RESOURCE FOR FOOD COMPILERS AND TOTAL DIET STUDIES published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Ventura M. , Coelho I. , GueifÃ£o S. , Delgado I., Moreira T., Costa H., Castanheira I. Emerging and persistent inorganic contaminants in prioritizedfoods: results from Portuguese Total Diet Pilot Study published pages: , ISSN: , DOI:		2019-06-11
2017	Isabel Castanheira The principles and practices to improve the analysis of food components according to METROFOOD project published pages: , ISSN: , DOI:		2019-06-11
2017	Sandra GueifÃ£o, InÃªs Delgado, Marta Ventura, InÃªs Coelho, Isabel Castanheira Characterization of Arsenic and Selenium Species in Portuguese Diet as a Contribution to Selenium Protective Mechanism Against Arsenic Toxicity published pages: , ISSN: , DOI:		2019-06-11
2018	Maria Z. Tsimidou, Anastasia Kyriakoudi, Petros Tarantilis, Myrto Holiastou, Antonia Trichopoulou, Elias Kakoulides, Ioannis Livieratos, Ioannis Gerothanasis, Claudia Zoani and Giovanna Zappa The Greek METROFOOD-RI Node as a milestone of the PRO-METROFOOD project published pages: , ISSN: , DOI:		2019-06-11
2017	Emine Aytunga ARIK KÄ°BAR, Ferhunde US Starch - Cellulose ether films: Microstructure and water resistance published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Borgese, L., Dalipi, R., Zoani, C., Zappa, G., Depero, L.E Multi-elemental Analysis of Oysters by Means of Total Reflection X-ray Fluorescence published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11
2017	Masci, M., Nevigato, T., Turrini, A., Caproni, R. Food Contamination by Organochlorines: Analysis of Oyster Tissue published pages: , ISSN: , DOI:	Book of Proceedings of the 3rd IMEKOFOODS Conference	2019-06-11

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