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i3-Food SIGNED

Process integration for rapid implementation of sustainable innovative food processing

Total Cost €

EC-Contrib. €

Partnership

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Outcomes and
results

i3-Food project word cloud

Explore the words cloud of the i3-Food project. It provides you a very rough idea of what is the project "i3-Food" about.

strategy demonstrating optimum scientific provider prioritised identification innovative thermal smes multidisciplinary extremely national pef basis benefit extrusion penetration sensors bottlenecks outstanding electric expertise shear validation exist technologies amplify cutting explored endeavor piloting liquid industry innovation performed sup3 life mapping barriers sterilization haccp rapid environment hpts pulsed connect congeneric benefits preservation edge synergies industrial pressure online description clear maximum market cold missing thereof trans trl strengths road serve competences applicable food maximal hinders overcoming excellent conditioned near

Project "i3-Food" data sheet

The following table provides information about the project.

Coordinator	ELEA VERTRIEBS- UND VERMARKTUNGSGESELLSCHAFT MBH Organization address address: PROF VON KLITZING STRASSE 9 city: QUAKENBRUCK postcode: 49610 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Germany [DE]
Project website	http://i3food.eu/project-overview/
Total cost	2˙314˙375 €
EC max contribution	2˙159˙275 € (93%)
Programme	1. H2020-EU.3.2. (SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy)
Code Call	H2020-SFS-2014-2
Funding Scheme	IA
Starting year	2015
Duration (year-month-day)	from 2015-03-01 to 2018-02-28

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	ELEA VERTRIEBS- UND VERMARKTUNGSGESELLSCHAFT MBH ELEA VERTRIEBS- UND VERMARKTUNGSGESELLSCHAFT MBH Organization address address: PROF VON KLITZING STRASSE 9 city: QUAKENBRUCK postcode: 49610 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (QUAKENBRUCK)	coordinator	75˙775.00
2	DIL DEUTSCHES INSTITUT FUR LEBENSMITTELTECHNIK EV DIL DEUTSCHES INSTITUT FUR LEBENSMITTELTECHNIK EV Organization address address: PROF VON KLITZING STRASSE 7 city: QUAKENBRUECK postcode: 49610 website: www.dil-ev.de contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (QUAKENBRUECK)	participant	598˙375.00
3	STICHTING WAGENINGEN RESEARCH STICHTING WAGENINGEN RESEARCH Organization address address: DROEVENDAALSESTEEG 4 city: WAGENINGEN postcode: 6708 PB website: http://www.wageningenur.nl/nl.htm contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NL (WAGENINGEN)	participant	495˙125.00
4	FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E.V. FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E.V. Organization address address: HANSASTRASSE 27C city: MUNCHEN postcode: 80686 website: www.fraunhofer.de contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (MUNCHEN)	participant	379˙875.00
5	INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES Organization address address: CTRA C-59 KM 12 TORRE MARIMON city: CALDES DE MONTBUI BARCELONA postcode: 8140 website: www.irta.es contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	ES (CALDES DE MONTBUI BARCELONA)	participant	324˙000.00
6	DMK EIS GMBH DMK EIS GMBH Organization address address: MUNSTERSTRASSE 31 city: Everswinkel postcode: 48351 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (Everswinkel)	participant	90˙650.00
7	HOOGESTEGER BV HOOGESTEGER BV Organization address address: DOMINEESLAAN 93 city: ZWANENBURG postcode: 1161BW website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NL (ZWANENBURG)	participant	73˙368.00
8	ENTEX RUST & MITSCHKE GMBH ENTEX RUST & MITSCHKE GMBH Organization address address: Heinrichstrasse 67a city: Bochum postcode: 44805 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (Bochum)	participant	51˙712.00
9	FOODCASE INTERNATIONAL BV FOODCASE INTERNATIONAL BV Organization address address: NIEUWE KANAAL 7F city: WAGENINGEN postcode: 6709 PA website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NL (WAGENINGEN)	participant	50˙837.00
10	ERDBAR GMBH ERDBAR GMBH Organization address address: MARIENBURGER STRASSE 18-19 city: BERLIN postcode: 10405 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (BERLIN)	participant	19˙556.00

Map

Project objective

The main objective of i³-Food is the implementation of 3 prioritised innovative food processing technologies by validation of optimum process control under industrial conditions: 1. Pulsed Electric Field preservation (PEF-P) of liquid food products (TRL 7-8); 2.High pressure thermal sterilization (HPTS) (TRL 6-7) and 3. Low shear extrusion of cold food products (TRL 6). A congeneric set of both technical (missing online sensors) and process conditioned bottlenecks (missing application of HACCP concept) does exist which hinders their uptake by industry and in the market. Therefore, optimum process control will be achieved in i³-Food leading to application under real life operating conditions by demonstrating and piloting in a near to operational environment of applicable validation systems for each technology. 6 well selected industry partners, thereof 4 SMEs, strongly support the approach and contribute as technology provider or technology applicant. For rapid and easy market uptake an analysis of the innovation environment and identification of opportunities will be performed (phase 1) as well as road-mapping for market penetration per technology (phase 2). This integrated approach will provide maximal synergies in between the 3 technologies. Application opportunities beyond the known use cases will be explored. A scientific and cutting edge strategy for overcoming the market barriers ensuring rapid and maximum market uptake will be defined. A clear description of possible applications and potential benefits will serve as an excellent basis for the dissemination activities. i³-Food will extremely benefit from results of national, trans-national and European projects. S&T project partners of i³-Food have outstanding expertise in the field of PEF, high pressure and extrusion application as well as high competences in system and innovation research. Thus, the multidisciplinary endeavor will connect and amplify the EU strengths in advanced technologies research.

Deliverables

List of deliverables.
Report on dissemination and demonstration events developed to promote project results (draft M24)	Documents, reports	2020-04-14 20:18:56
Report on dissemination and demonstration events developed to promote project results (final M36)	Documents, reports	2020-04-14 20:18:56
Report on promotional material and scientific publications (final M36)	Websites, patent fillings, videos etc.	2020-04-14 20:18:56
New technology data sheets on FoodTIP	Documents, reports	2020-04-14 20:18:56
Report on promotional material and scientific publications (draft M24)	Websites, patent fillings, videos etc.	2020-04-14 20:18:56
Project website	Websites, patent fillings, videos etc.	2020-04-14 20:18:56
Report on promotional material and scientific publications (draft M12)	Websites, patent fillings, videos etc.	2020-04-14 20:18:56
Report on dissemination and demonstration events developed to promote project results (draft M12)	Documents, reports	2020-04-14 20:18:56

Take a look to the deliverables list in detail: detailed list of i3-Food deliverables.

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The information about "I3-FOOD" are provided by the European Opendata Portal: CORDIS opendata.