Opendata, web and dolomites

SMARTCHAIN SIGNED

Towards Innovation - driven and smart solutions in short food supply chains

Total Cost €

0

EC-Contrib. €

0

Partnership

0

Views

0

Project "SMARTCHAIN" data sheet

The following table provides information about the project.

Coordinator
UNIVERSITAET HOHENHEIM 

Organization address
address: SCHLOSS HOHENHEIM
city: STUTTGART
postcode: 70599
website: www.uni-hohenheim.de

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Germany [DE]
 Total cost 5˙998˙373 €
 EC max contribution 5˙998˙373 € (100%)
 Programme 1. H2020-EU.3.2.1.3. (Empowerment of rural areas, support to policies and rural innovation)
2. H2020-EU.3.2.2.3. (A sustainable and competitive agri-food industry)
 Code Call H2020-SFS-2017-2
 Funding Scheme RIA
 Starting year 2018
 Duration (year-month-day) from 2018-09-01   to  2021-08-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    UNIVERSITAET HOHENHEIM DE (STUTTGART) coordinator 641˙250.00
2    EIDGENOESSISCHES DEPARTEMENT FUER WIRTSCHAFT, BILDUNG UND FORSCHUNG CH (BERN) participant 507˙711.00
3    COMITE DES ORGANISATIONS PROFESSIONNELLES AGRICOLE DE L UNION EUROPEENNE COPA ASSOCIATION DE FAIT BE (BRUXELLES) participant 397˙500.00
4    FUNDACION AZTI - AZTI FUNDAZIOA ES (SUKARRIETA) participant 386˙875.00
5    PANEPISTIMIO KRITIS EL (RETHIMNO) participant 364˙368.00
6    EUROPEAN FOOD INFORMATION COUNCIL BE (BRUXELLES) participant 288˙750.00
7    ASSOCIATION DE COORDINATION TECHNIQUE POUR L'INDUSTRIE AGROALIMENTAIRE FR (PARIS) participant 268˙750.00
8    Campden BRI Magyarorszag Nonprofit Korlatolt Felelossegu Tarsasag HU (BUDAPEST) participant 247˙968.00
9    STICHTING NEDERLANDS BAKKERIJ CENTRUM NL (WAGENINGEN) participant 222˙277.00
10    CENTRO INTERNAZIONALE DI ALTISTUDI AGRONOMICI MEDITERRANEI IT (VALENZANO) participant 216˙250.00
11    AMPED CONCEPTS BV NL (HOUTEN) participant 213˙750.00
12    UNIVERSITEIT UTRECHT NL (UTRECHT) participant 198˙750.00
13    KISLEPTEKU TERMEKELOALLITOK ES SZOLGALTATOK ORSZAGOS ERDEKKEPVISELETENEK EGYESULETE HU (ORBOTTYAN) participant 166˙250.00
14    ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA IT (BOLOGNA) participant 147˙250.00
15    INSTITUT ZA FIZIKU RS (BEOGRAD) participant 146˙967.00
16    GABINETE DE GESTION INTEGRAL DE RECURSOS SL ES (BADAJOZ) participant 141˙250.00
17    FACULTY OF AGRICULTURE - UNIVERSITY OF BELGRADE RS (BELGRADE) participant 131˙250.00
18    UNIVERSITA DEGLI STUDI DI TORINO IT (TORINO) participant 124˙130.00
19    VEREIN ISEKI-FOOD EUROPAISCHE GESELLSCHAFT FUR DIE INTEGRATION DER LEBENSMITTELWISSINSCHAFT UND -TECHNOLGIE IN DIE LEBENSMITTELVERSORGUNGSKETTE AT (WIEN) participant 119˙500.00
20    CENTRE TECHNIQUE DE LA CONSERVATIONES DES PRODUITS AGRICOLES*CTCPA FR (PARIS) participant 119˙462.00
21    FRUITVEGETABLES EUROPE BE (BRUXELLES) participant 118˙750.00
22    LEGA REGIONALE DELLE COOPERATIVE E MUTUE IT (BARI) participant 107˙500.00
23    ORGANIC SERVICES GMBH DE (TUTZING) participant 102˙500.00
24    WAGENINGEN UNIVERSITY NL (WAGENINGEN) participant 86˙250.00
25    CONFEDERAZIONE GENERALE DELL AGRICOLTURA ITALIANA IT (ROMA) participant 77˙500.00
26    FUNDACION CITOLIVA, CENTRO DE INNOVACION Y TECNOLOGIA DEL OLIVAR Y DEL ACEITE ES (MENGIBAR JAEN) participant 59˙375.00
27    LANDWIRTSCHAFTSKAMMER NIEDERSACHSEN DE (OLDENBURG) participant 50˙800.00
28    FOODDRINKEUROPE AISBL BE (BRUXELLES) participant 36˙250.00
29    A LA FERME FR (VALENSOLE) participant 20˙612.00
30    ALCE NERO SPA IT (SAN LAZZARO DI SAVENA) participant 20˙612.00
31    ARVAIA SOCIETA COOPERATIVA AGRICOLA IT (BOLOGNA) participant 20˙612.00
32    ASTIKOS PROMITHEUTIKOS SYNETAIRISMOS PERIORISMENIS EUTHYNIS ALLOTROPON EL (KORINTHIAS) participant 20˙612.00
33    BIOFRUITS SA CH (VETROZ) participant 20˙612.00
34    BRANDT & LEVIE BV NL (AMSTERDAM) participant 20˙612.00
35    FOODHUB.HU TERMELOI AGRAR SZOLGALTATO NONPROFIT ZARTKORUEN MUKODO RESZVENYTARSASAG HU (BICSKE) participant 20˙612.00
36    FUNDACION LANTEGI BATUAK ES (LOIU) participant 20˙612.00
37    JEAN-MICHEL BESSON CH (GRIMISUAT) participant 20˙612.00
38    LA TRUFA DE ALAVA - ARABAKO BOILURRA KOOP E ES (VITORIA GASTEIZ) participant 20˙612.00
39    PROMETNO PROMETNO DRUSTVO SA OGRANICENOM ODGOVORNOSCU POLO CACAK RS (CACAK) participant 20˙612.00
40    SINETERISMOS PARAGOGON - KATANALOTON OIKOLOGIKON PROIONTON GAIA PE EL (XANIA) participant 20˙612.00
41    SOLIDARISCHE LANDWIRTSCHAFT EV DE (KATTENDORF) participant 20˙612.00
42    UDRUZENJE KOMPANIJA ZA PRERADU VOCAI POVRCA KRALJEVO RS (KRALJEVO) participant 20˙612.00
43    ZALA TERMALVOLGYE EGYESULET HU (ZALASZENTGROT) participant 20˙612.00

Map

 Project objective

SMARTCHAIN is an ambitious, 3 year project with 43 partners from 11 European countries including key stakeholders from the domain of short food supply chain as actors in the project. The central objective is to foster and accelerate the shift towards collaborative short food supply chains and, through concrete actions and recommendations, to introduce new robust business models and innovative practical solutions that enhance the competitiveness and sustainability of the European agri-food system. Using bottom-up, demand-driven research, the SMARTCHAIN consortium i) will perform a multi-perspective analysis of 18 case studies of short food supply chains in terms of technological, regulatory, social, economic and environmental factors, ii) will assess the linkages and interactions among all stakeholders involved in short food supply chains and iii) will identify the key parameters that influence sustainable food production and rural development among different regions in Europe. The project aims to establish 9 national communities of short food supply chains (Innovation and Collaboration Hubs) in different partner countries (France, Germany, Greece, Hungary, Italy, Netherlands, Serbia, Spain and Switzerland) and a virtual innovation hub in order to facilitate stakeholder engagement, bringing farmers and consumers together in a trust-enhancing environment enabling them to generate demand driven-innovations. Combination of scientific and practical knowledge and the use of innovation workshops will enable the development of practical innovative solutions as well as the promotion of a framework for different forms of collaborative short food supply chains in urban and rural areas. SMARTCHAIN will generate concrete actions for knowledge transfer, through the organisation of multi-stakeholder workshops and training activities for farmers and short food supply chain entrepreneurs.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "SMARTCHAIN" project.

For instance: the website url (it has not provided by EU-opendata yet), the logo, a more detailed description of the project (in plain text as a rtf file or a word file), some pictures (as picture files, not embedded into any word file), twitter account, linkedin page, etc.

Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "SMARTCHAIN" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.2.1.3.;H2020-EU.3.2.2.3.)

SUPREMA (2018)

SUpport for Policy RElevant Modelling of Agriculture

Read More  

SMARTCHAIN (2018)

Towards Innovation - driven and smart solutions in short food supply chains

Read More