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MicrobiomeSupport SIGNED

Towards coordinated microbiome R&I activities in the food system to support (EU and) international bioeconomy goals

Total Cost €

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EC-Contrib. €

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Partnership

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Project "MicrobiomeSupport" data sheet

The following table provides information about the project.

Coordinator
AIT AUSTRIAN INSTITUTE OF TECHNOLOGY GMBH 

Organization address
address: GIEFINGGASSE 4
city: WIEN
postcode: 1210
website: http://www.ait.ac.at/

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Austria [AT]
 Total cost 3˙590˙466 €
 EC max contribution 3˙520˙466 € (98%)
 Programme 1. H2020-EU.3.2.1.1. (Increasing production efficiency and coping with climate change, while ensuring sustainability and resilience)
2. H2020-EU.3.2.3.2. (Developing competitive and environmentally-friendly European aquaculture)
3. H2020-EU.3.2.5.3. (Cross-cutting concepts and technologies enabling maritime growth)
4. H2020-EU.3.2.3.3. (Boosting marine and maritime innovation through biotechnology)
5. H2020-EU.3.2.5.2. (Develop the potential of marine resources through an integrated approach)
6. H2020-EU.3.2.2.2. (Healthy and safe foods and diets for all)
7. H2020-EU.3.2.3.1. (Developing sustainable and environmentally-friendly fisheries)
8. H2020-EU.3.2.1.4. (Sustainable forestry)
9. H2020-EU.3.2.5.1. (Climate change impact on marine ecosystems and maritime economy)
 Code Call H2020-SFS-2018-1
 Funding Scheme CSA
 Starting year 2018
 Duration (year-month-day) from 2018-11-01   to  2022-10-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    AIT AUSTRIAN INSTITUTE OF TECHNOLOGY GMBH AT (WIEN) coordinator 1˙089˙845.00
2    EUROPEAN FOOD INFORMATION COUNCIL BE (BRUXELLES) participant 304˙525.00
3    INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT FR (PARIS CEDEX 07) participant 203˙962.00
4    HELMHOLTZ ZENTRUM MUENCHEN DEUTSCHES FORSCHUNGSZENTRUM FUER GESUNDHEIT UND UMWELT GMBH DE (NEUHERBERG) participant 195˙038.00
5    VLAAMSE GEWEST BE (BRUSSEL) participant 166˙250.00
6    STICHTING WAGENINGEN RESEARCH NL (WAGENINGEN) participant 138˙460.00
7    RTD SERVICES OG AT (INNSBRUCK) participant 135˙875.00
8    TECHNISCHE UNIVERSITAET GRAZ AT (GRAZ) participant 131˙250.00
9    FORSCHUNGSZENTRUM JULICH GMBH DE (JULICH) participant 128˙780.00
10    AGENCIA ESTATAL CONSEJO SUPERIOR DEINVESTIGACIONES CIENTIFICAS ES (MADRID) participant 123˙750.00
11    FFOQSI GMBH AT (TULLN) participant 122˙500.00
12    UNIVERSITA DEGLI STUDI DI TORINO IT (TORINO) participant 88˙750.00
13    WAGENINGEN UNIVERSITY NL (WAGENINGEN) participant 70˙605.00
14    TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY IE (Carlow) participant 63˙750.00
15    CAB INTERNATIONAL UK (WALLINGFORD) participant 58˙750.00
16    LANGE LENE DK (VALBY KOBENHAVN) participant 58˙750.00
17    DEUTSCHES ZENTRUM FUER LUFT - UND RAUMFAHRT EV DE (KOELN) participant 51˙250.00
18    UNIVERSITY OF WATERLOO CA (WATERLOO) participant 51˙250.00
19    WESTERN SYDNEY UNVERSITY AU (WERRINGTON NSW) participant 51˙250.00
20    MINISTERIO DE CIENCIA, TECNOLOGIA E INNOVACION AR (CIUDAD AUTONOMA DE BUENOS AIRES) participant 46˙875.00
21    UNIVERSITY OF PRETORIA ZA (PRETORIA) participant 38˙750.00
22    GEOPONIKO PANEPISTIMION ATHINON EL (ATHINA) participant 36˙250.00
23    PONDICHERRY UNIVERSITY IN (PUNDUCHERRY) participant 36˙250.00
24    Instytut Rozrodu Zwierzat i Badan Zywnosci Polskiej Akademii Nauk PL (OLSZTYN) participant 34˙000.00
25    Institute of Microbiology, Chinese Academy of Sciences CN (Beijing) participant 32˙500.00
26    UNIVERSIDADE ESTADUAL DE CAMPINAS BR (CAMPINAS SP) participant 32˙500.00
27    TALLINNA TEHNIKAULIKOOL EE (TALLINN) participant 28˙750.00
28    SECRETARIA DE GOBIERNO DE CIENCIA, TECNOLOGÍA E INNOVACIÓN PRODUCTIVA AR (BUENOS AIRES) participant 0.00

Map

 Project objective

The proposed Coordination and Support Action (CSA) has the overall objective to establish an international network of experts and stakeholders in the field of microbiome food system research, elaborating microbiomes from various environments such as terrestrial, plant, aquatic, food and human/animal and assess their applicability and impact on the food system. MICROBIOMESUPPORT will follow the approach of food system and integrate actors and experts from all stages in this circular economy of food. The food system approach is part of the FOOD 2030 concept to promote a systems approach to research and innovation (R&I). MICROBIOMESUPPORT will be one of the key drivers to implement FOOD 2030 strategies, will facilitate multi-actor engagement to align, structure and boost R&I in microbiome and will support the European Commission by coordinating the activities, meetings, workshops and results from the International Bioeconomy Forum (IBF) working group ‘Food Systems Microbiome’. The main concept behind MICROBIOMESUPPORT IS to boost the bioeconomy and the FOOD 2030 strategy, by focusing on the new avenues generated by microbiome R&I efforts. MICROBIOMESUPPORT WILL have a main impact on the coordination of commonly defined R&I agendas which will be incorporated into regional, national, European but also global funding programmes related to microbiomes in food systems. MICROBIOMESUPPORT will create a collaborative international network and integrate know-how in plant, terrestrial, animal, human and aquatic microbiome R&I as well as expertise in bioeconomy applications. MICROBIOMESUPPORT has integrated international partners form Brazil, Canada, South Africa, China, Argentina, Australia, New Zealand, India and USA in order to improve the international cooperation and coordination of common bioeconomy research programmes and set a basis for common microbiome R&I agendas.

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The information about "MICROBIOMESUPPORT" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.2.1.1.;H2020-EU.3.2.3.2.;H2020-EU.3.2.5.3.;H2020-EU.3.2.3.3.;H2020-EU.3.2.5.2.;H2020-EU.3.2.2.2.;H2020-EU.3.2.3.1.;H2020-EU.3.2.1.4.;H2020-EU.3.2.5.1.)

MicrobiomeSupport (2018)

Towards coordinated microbiome R&I activities in the food system to support (EU and) international bioeconomy goals

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