Opendata, web and dolomites
  1. home
  2. trasparenza
  3. open h2020
  4. lbs-protection

LBS-PROTECTION

NEW ECOLOGIC PRODUCT THAT INDUCE PLANT DEFENCE MECHANISMS TO INCREASE ORGANIC CROP PROTECTION AGAINST POWDERY MILDEW PEST

Total Cost €

0

EC-Contrib. €

0

Partnership

0

Views

0
 Outcomes and results

 LBS-PROTECTION project word cloud

Explore the words cloud of the LBS-PROTECTION project. It provides you a very rough idea of what is the project "LBS-PROTECTION" about.

natural    innovative    diseases    potentiating    incrementing    effectivity    phytopathogens    combat    pest    yield    reducing    plants    organic    foodstuff    prevent    sustainable    context    inducing    demanding    chain    perspective    free    15    variety    vegetables    form    fruit    prototype    benefits    smell    applies    vineyards    ecologic    20    consumers    commercialization    scope    alike    transported    reformulation    ways    taste    biocontrol    prior    pressures    sulphur    quality    resistance    trees    health    pesticides    improves    born    market    human    molecule    mildew    formulation    regard    mechanism    commercial    prevention    cereals    plant    residue    secure    food    90    attacks    mechanisms    ecosystems    xylem    lbs    significantly    defence    bioavailability    shape    agriculture    bioassimilable    powdery    fresh    crops    liquid    crop    protection    mainly   

Project "LBS-PROTECTION" data sheet

The following table provides information about the project.

Coordinator		 IDAI-NATURE SOCIEDAD LIMITADA 

Organization address
address: CALLE VIRGEN DEL MONTIEL 31 PLANTA BJ PUERTA 8
city: POBLA DE VALLBONA VALENCIA
postcode: 46185
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.
 Coordinator Country Spain [ES]
 Project website http://www.idainature.com/politica-de-calidad/
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3.2.4. (Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy)
2. H2020-EU.3.2.1. (Sustainable agriculture and forestry)
3. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
4. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SMEINST-1-2016-2017
 Funding Scheme SME-1
 Starting year 2017
 Duration (year-month-day) from 2017-07-01   to  2017-12-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    IDAI-NATURE SOCIEDAD LIMITADA ES (POBLA DE VALLBONA VALENCIA) coordinator 50˙000.00

Map

 Project objective

LBS-PROTECTION project is born to bring an innovative and ecologic product to increase organic crop protection against powdery mildew pest. In this context, LBS-PROTECTION focuses on the commercial development and further commercialization of a prototype based on a sulphur reformulation as an organic molecule in liquid form that is transported through xylem, ensuring its bioavailability for plants. This is called as Liquid Bioassimilable Sulphur (LBS). LBS formulation is based on biocontrol mechanism that improves plant resistance and inducing plant defence mechanisms to prevent from future attacks of the phytopathogens.

Pesticides, which are crucial to combat plant diseases and secure quality and yield in crop production, represent one of the main pressures from agriculture on human health and ecosystems. In this regard, consumers and the food chain alike are increasingly demanding food products that are residue-low or residue-free and produced in more sustainable ways. This applies particularly to fruit and vegetables, which are often consumed fresh without prior processing. Therefore, achieving a sustainable pest control is one of main challenges for the future development of organic agriculture. In this context, LBS-PROTECTION will increase the effectivity of controlling powdery mildew pest in organic crops, incrementing up to 90% its prevention activity, potentiating up to 15% the plant growth and reducing 20% of costs. All this benefits will be provided from a natural and ecologic perspective that significantly increases taste, smell and shape of foodstuff.

Although LBS-PROTECTION is mainly addressed to the organic market, since it can be also used in traditional agriculture and powdery mildew affects a wide variety of crops, including vineyards, vegetables, fruit trees and cereals, the commercial scope of this product is very large.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "LBS-PROTECTION" project.

For instance: the website url (it has not provided by EU-opendata yet), the logo, a more detailed description of the project (in plain text as a rtf file or a word file), some pictures (as picture files, not embedded into any word file), twitter account, linkedin page, etc.

Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "LBS-PROTECTION" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.2.4.;H2020-EU.3.2.1.;H2020-EU.2.3.1.;H2020-EU.3.2.2.)

Stoock (2018)

An Innovative Integrated Field Sensor system providing a precise farming tool to reduce productioncosts and water wastage.

Read More  

INDI (2018)

INDI, world’s first 100% dairy free, soy-free infant-formula.

Read More  

KEEP-IT-UP (2018)

KEEP-IT-UP: Redefining shelf life monitoring in the global food industry with a new intelligent Time-Temperature Indicator for perishable products

Read More