PATHWAY-27
PIVOTAL ASSESSMENT OF THE EFFECTS OF BIOACTIVES ON HEALTH AND WELLBEING. FROM HUMAN GENOMA TO FOOD INDUSTRY - PATHWAY
| Coordinatore | ALMA MATER STUDIORUM-UNIVERSITA DI BOLOGNA
Organization address
address: Via Zamboni 33 contact info |
| Nazionalità Coordinatore | Italy [IT] |
| Sito del progetto | http://pathway27.eu/ |
| Totale costo | 7˙921˙209 € |
| EC contributo | 5˙999˙231 € |
| Programma | FP7-KBBE
Specific Programme "Cooperation": Food, Agriculture and Biotechnology |
| Code Call | FP7-KBBE-2012-6-singlestage |
| Funding Scheme | CP-TP |
| Anno di inizio | 2013 |
| Periodo (anno-mese-giorno) | 2013-02-01 - 2018-01-31 |
Partecipanti
| # | ||||
|---|---|---|---|---|
| 1 |
ALMA MATER STUDIORUM-UNIVERSITA DI BOLOGNA
Organization address
address: Via Zamboni 33 contact info |
IT (BOLOGNA) | coordinator | 859˙039.77 |
| 2 |
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE
Organization address
address: Rue De L'Universite 147 contact info |
FR (PARIS CEDEX 07) | participant | 476˙564.38 |
| 3 |
ADEXGO IPARI, KERESKEDELMI ES SZOLGALTATO KFT
Organization address
address: VOLGY UTCA 41 contact info |
HU (BALATONFURED) | participant | 434˙198.00 |
| 4 |
MAX RUBNER INSTITUT BUNDESFORSCHUNGSINSTITUT FUR ERNAHRUNG UND LEBENSMITTEL
Organization address
address: HAID UND NEU STRASSE 9 contact info |
DE (KARLSRUHE) | participant | 401˙414.00 |
| 5 |
UNIVERSITY OF LEEDS
Organization address
address: WOODHOUSE LANE contact info |
UK (LEEDS) | participant | 359˙058.25 |
| 6 |
AINIA
Organization address
address: CALLE BENJAMIN FRANKLIN 5-11 VALENCIA PARC TECNOLOGIC contact info |
ES (PATERNA) | participant | 321˙043.01 |
| 7 |
INTERNATIONAL LIFE SCIENCES INSTITUTE EUROPEAN BRANCH AISBL
Organization address
address: Av. E. Mounier 83 contact info |
BE (BRUXELLES) | participant | 308˙528.40 |
| 8 |
Campden BRI Magyarorszag Nonprofit Korlatolt Felelossegu Tarsasag
Organization address
address: HALLER U 2 contact info |
HU (BUDAPEST) | participant | 293˙996.00 |
| 9 |
SYDDANSK UNIVERSITET
Organization address
address: CAMPUSVEJ 55 contact info |
DK (ODENSE M) | participant | 279˙596.20 |
| 10 |
GIOTTO BIOTECH SRL
Organization address
address: VIA MADONNA DEL PIANO 6 contact info |
IT (SESTO FIORENTINO FI) | participant | 249˙513.00 |
| 11 |
DEUTSCHES KREBSFORSCHUNGSZENTRUM
Organization address
address: Im Neuenheimer Feld 280 contact info |
DE (HEIDELBERG) | participant | 239˙640.00 |
| 12 |
DESARROLLOS PANADEROS LEVANTINOS SLL
Organization address
address: C COLLAO PARCELA 16 - POLIGONO INDUSTRIAL LA PAHILLA contact info |
ES (CHIVA) | participant | 213˙839.00 |
| 13 |
CENTRE DE RECHERCHE EN NUTRITION HUMAINE D'AUVERGNE
Organization address
address: RUE MONTALEMBERT 58 contact info |
FR (CLERMONT FERRAND) | participant | 177˙008.80 |
| 14 |
KAROLINSKA INSTITUTET
Organization address
address: Nobels Vag 5 contact info |
SE (STOCKHOLM) | participant | 174˙753.00 |
| 15 |
TEKNOLOGIAN TUTKIMUSKESKUS VTT
Organization address
address: TEKNIIKANTIE 4 A contact info |
FI (ESPOO) | participant | 167˙375.63 |
| 16 |
ADWARE RESEARCH FEJLESZTO ES TANACSADO KFT
Organization address
address: VOLGY UTCA 41 contact info |
HU (BALATONFURED) | participant | 165˙052.00 |
| 17 |
LEBENSMITTELVERSUCHSANSTALT
Organization address
address: BLAASSTRASSE 29 contact info |
AT (WIEN) | participant | 146˙728.00 |
| 18 |
SWEDISH OAT FIBER AB
Organization address
address: BUA HAMN 6 contact info |
SE (VAROBACKA) | participant | 122˙466.00 |
| 19 |
ABRO BIOTEC SL
Organization address
address: CALLE SANTA MARIA 36 contact info |
ES (OLIVARES DE DUERO) | participant | 119˙914.80 |
| 20 |
APPLICATIONS SANTE DES LIPIDES SARL
Organization address
address: BIOPARC VICHY contact info |
FR (HAUTERIVE) | participant | 112˙134.00 |
| 21 |
EGE UNIVERSITESI
Organization address
address: EGE UNIVERSITY KAMPUSU contact info |
TR (IZMIR) | participant | 100˙352.60 |
| 22 |
JRC -JOINT RESEARCH CENTRE- EUROPEAN COMMISSION
Organization address
address: Rue de la Loi 200 contact info |
BE (BRUSSELS) | participant | 89˙066.20 |
| 23 |
NGB GENETICS
Organization address
address: VIA LUIGI BORSARI 46 contact info |
IT (FERRARA) | participant | 65˙401.61 |
| 24 |
INTERNATIONAL FOOD NETWORK
Organization address
address: SCIENCE AND TECHNOLOGY CENTRE contact info |
UK (READING) | participant | 48˙287.50 |
| 25 |
THE LEEDS TEACHING HOSPITALS NATIONAL HEALTH SERVICE TRUST
Organization address
address: ST JAMES'S UNIVERSITY HOSPITAL, BECKETT STREET contact info |
UK (LEEDS) | participant | 39˙760.30 |
| 26 |
Teknologian tutkimuskeskus VTT Oy
Organization address
address: Vuorimiehentie 3 contact info |
FI (Espoo) | participant | 34˙500.55 |
Mappa
Word cloud
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Obiettivo del progetto (Objective)
Scientific understanding of the role and mechanisms of bioactives is fragmented. Research often addresses the theoretical possibility of health improvement effects rather than their real, practical use for everyday diets. Bioactives cannot be considered as discrete chemical compounds and research must focus on bioactive-enriched foods (BEF), if consumer demands for foods delivering appropriate health and wellbeing benefits are to be fulfilled. PATHWAY, a pan-European interdisciplinary team of 16 life/social scientists and 10 high tech/ food processing SMEs, uniquely addresses the role and mechanisms of action of 3 bioactives (docosahexaenoic acid, β-glucan, anthocyanins, chosen for known/claimed effectiveness in reducing some risk factors of Metabolic Syndrome (MS), enriching 3 different widely-consumed food matrices (dairy-, bakery-, egg products). Critical evaluation of bioactive-food matrix interactions and determining the extent of synergies between the 3 bioactives are key elements of PATHWAY. PATHWAY will determine the impact of BEF on physiologically-relevant MS (a risk factor for many diseases) endpoints and deliver a better understanding of the role and mechanisms of action of the 3 bioactives and BEF. Parallel in vitro/in vivo studies will enable selection of robust biomarkers by advanced omics techniques. Deliverables will include BEF and generic protocols, best practices and guidelines for planning dietary interventions, and guidance to SMEs for producing health-promoting BEF and for submitting convincing health claim dossiers to EFSA; the latter will be greatly facilitated by one SME partner who has submitted 3 successful dossiers. PATHWAY guidelines will be generic and will apply to a wide range of bioactives and BEF. Impact will be optimised across Europe by targeted dissemination to industry (especially SME), consumer and S&T stakeholders. Young people will be trained in a stimulating interdisciplinary, trans-sectoral environment.
Introduzione (Teaser)
Enriching commonly consumed foods with bioactive ingredients may help promote health and curb disease risk. To support such product innovation, PATHWAY-27 will define best practice from food conception to health impact testing and claims dossiers.
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