FARMING IN BEETLES

Mechanisms of Fungiculture in Ambrosia Beetles

 Coordinatore MAX PLANCK GESELLSCHAFT ZUR FOERDERUNG DER WISSENSCHAFTEN E.V. 

 Organization address address: Hofgartenstrasse 8
city: MUENCHEN
postcode: 80539

contact info
Titolo: Dr.
Nome: Jan
Cognome: Kellmann
Email: send email
Telefono: +49 3641571000
Fax: +49 3647571002

 Nazionalità Coordinatore Germany [DE]
 Totale costo 168˙794 €
 EC contributo 168˙794 €
 Programma FP7-PEOPLE
Specific programme "People" implementing the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007 to 2013)
 Code Call FP7-PEOPLE-2013-IEF
 Funding Scheme MC-IEF
 Anno di inizio 2015
 Periodo (anno-mese-giorno) 2015-03-01   -   2017-02-28

 Partecipanti

# participant  country  role  EC contrib. [€] 
1    MAX PLANCK GESELLSCHAFT ZUR FOERDERUNG DER WISSENSCHAFTEN E.V.

 Organization address address: Hofgartenstrasse 8
city: MUENCHEN
postcode: 80539

contact info
Titolo: Dr.
Nome: Jan
Cognome: Kellmann
Email: send email
Telefono: +49 3641571000
Fax: +49 3647571002

DE (MUENCHEN) coordinator 168˙794.40

Mappa


 Word cloud

Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.

fungus    agriculture    behavioral    chemical    cultivars    nitrogen    ambrosia    ecology    obtain    bacteria    insects    ce    fungi    me    farming    beetle    ants    expertise    symbiotic    beetles    garden    mpi    molecular   

 Obiettivo del progetto (Objective)

'Farming insects are one of the most exciting examples for the success of symbioses in nature. Ants, termites and ambrosia beetles started to grow fungi for food 40–60 million years before the rise of human agriculture. Research on fungus-farming ants has revealed the association with nitrogen-fixing bacteria as fungus fertilizers and the application of antibiotics produced by symbiotic bacteria to control garden parasites. However, in the ecologically and economically important ambrosia beetles, it remains unknown how the beetle farmers induce the fruiting structures in their cultivars, how antagonistic fungi are suppressed, and which role bacteria play in the nitrogen budget of the insects. In the proposed project, I aim (i) to characterize the fungal garden community with and without the presence of farming beetles, (ii) to investigate ambrosia beetle defenses against pathogenic fungi as well as synergistic effects towards the cultivars, and (iii) to determine if fungus gardens are fertilized by certain bacteria. The results will yield important insights into the importance of multi-partite symbiotic associations for the maintenance of agriculture and, hence, the evolution of sociality in ambrosia beetles. Funding by an IEF would allow me to combine my expertise on the behavioral ecology and rearing of ambrosia beetles with state-of-the-art molecular and chemical-analytical techniques available at the Max Planck Institute for Chemical Ecology (MPI-CE). I am confident that this combination will enable us to obtain transformative results and set new paradigms in the research on ambrosia beetle symbiosis. Furthermore, the localization at the MPI-CE will provide me with a unique opportunity to obtain conceptual and methodological expertise in chemical analytics and molecular ecology, and it will thereby significantly contribute towards achieving my ultimate career goal of obtaining a leading position in fundamental research in evolutionary and behavioral ecology.'

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