The page lists 49 projects related to the topic "cultivated".
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1 | DIVERSIFOOD | Embedding crop diversity and networking for local high quality food systems | 2015 |
2 | Rethyming | Rebuilding the human thymus to create a tolerising system for allogeneic tissue and organ transplantation | 2015 |
3 | DURETO | Rearm cultivated tomato with natural and durable resistance mechanisms from wild tomato species | 2015 |
4 | CaMILLET | Application of crop genetics to improve Calcium content in millets and other crops for promoting health benefits in the prevention and treatment of osteoporosis | 2015 |
5 | ResisGal | Ostreid herpesvirus 1: Genetic selection of Resistant strains and environmental interaction in the Atlantic coast of Spain (Galicia) | 2015 |
6 | PCT | Plant CT - Making Plants Healthier | 2015 |
7 | TRANSFR-Q | Transcriptional RegulAtory Network controlling Strawberry Fruit Ripening and Quality | 2015 |
8 | SCHOCKO3 | Novel Ozone and Thermal Shock Conservation Process for Vegetables | 2015 |
9 | VOLCANO | Microbiology of extremely acidic terrestrial volcanic ecosystems | 2016 |
10 | VegaAlga | Sustainable agricultural eco-system: business and technological solution for eco-conscious vegetable cultivation using on-site produced algae fertilizer | 2015 |
11 | Solaris | Solaris Energy Tobacco | 2015 |
12 | ExpoSEED | Exploring the molecular control of seed yield in crops | 2016 |
13 | FutureAgriculture | Transforming the future of agriculture through synthetic photorespiration | 2016 |
14 | Plants for Plants | From plants for plants: enhancing crops potential and resilience by reliable new generation biostimulants | 2016 |
15 | PINBAC | Characterising plant interactions with bacteria that promote the uptake of nitrogen and sulphur from organic sources | 2016 |
16 | NomadicN | Niche construction on the move: how nomadic pastoralists navigate across fast-changing social-ecological systems | 2016 |
17 | PLANTCULT | Identifying the food cultures of ancient Europe: an interdisciplinary investigation of plant ingredients, culinary transformation and evolution through time | 2016 |
18 | PERCEPT | The mind's eye: How expectation and attention shape perception | 2016 |
19 | MACRO CASCADE | MACRO CASCADE – Cascading Marine Macroalgal Biorefinery | 2016 |
20 | Hidden life | Host-microbe interactions involving microbial dark matter: Biology and evolution of a ubiquitous group of intracellular bacteria. | 2017 |
21 | 3D-Plant2Cells | Exploring the Impact of Pesticide on the 3D Metabolome and the Microbiota from the Whole Plant to the Cell Scale | 2017 |
22 | DRYFIT | Plant conditioner enhancing plants' drought resistance based on proline aminoacid | 2017 |
23 | PATRIMONIVM | Geography and economy of the imperial properties in the Roman World (from Augustus to Diocletian). | 2017 |
24 | Rhizomia | A novel cost-efficient bioreactor to accelerate growth of valuable plant roots for nutraceuticals, pharmaceuticals cosmetics | 2017 |
25 | MYCOBIOME | Detection of biocontrol agents from casing material to inhibit mushroom mycoparasites through casing microbiome characterization and Raman spectroscopy of isotopically labelled organisms. | 2017 |
26 | LANDRACES | Exploiting the legacy of Central European wheat landraces for improving the ecological adaptation ability of wheat | 2017 |
27 | TomRes | A NOVEL AND INTEGRATED APPROACH TO INCREASE MULTIPLE AND COMBINED STRESS TOLERANCE IN PLANTS USING TOMATO AS A MODEL | 2017 |
28 | MICROMETABOLITE | “MICROMETABOLITE” – Research Training Network on the Microbial Enhancement of Bioactive Secondary Metabolite Production in Plants | 2017 |
29 | BREEDCAFS | BREEDing Coffee for AgroForestry Systems | 2017 |
30 | FeedSax | Feeding Anglo-Saxon England: The Bioarchaeology of an Agricultural Revolution | 2017 |
31 | AgroPestAlert | High Tech and Disruptive Prices Global Solution for Real Time Alerts on Agrifood Pest, based on wing beat, unique features on insects biometric | 2017 |
32 | PhilAnd | The origin and early development of philosophy in tenth-century al-Andalus: the impact of ill-defined materials and channels of transmission. | 2017 |
33 | DYNAVERSITY | DYNAmic seed networks for managing European diVERSITY | 2017 |
34 | Newcotiana | Developing Multipurpose Nicotiana Crops for Molecular Farming using New Plant Breeding Techniques | 2018 |
35 | IMBIO | Innovative Manure Biofertilizers | 2018 |
36 | FatTryp | Exploring the hidden life of African trypanosomes: parasite fat tropism and implications for disease | 2018 |
37 | HisTochText | History of the Tocharian Texts of the Pelliot Collection | 2018 |
38 | OLEICAStarter | Application of multifunctional lactic acid bacteria in large-scale fermentation of spanish-style table olives | 2018 |
39 | SEAGEM | Developing a process to bring a unique Icelandic natural food sea gem worldwide | 2018 |
40 | RiZeSisT | Discovering susceptibility genes to Rhizoctonia solani in rice as breeding targets for sheath blight disease resistance | 2018 |
41 | Vinarom | Development of an innovative and resource-efficient starter culture for the baking industry to enhance flavour diversity | 2018 |
42 | SeaBest | Launching first large-scale organic seaweed-to-food cultivation and processing in EU | 2019 |
43 | Photonic Radar | Implementation of Long Reach Hybrid Photonic Radar System and convergence over FSO and PON Networks | 2019 |
44 | Rhizomia | A novel cost-efficient hydroponic technology to grow high value plant roots for nutraceuticals, pharmaceuticals & cosmetics | 2019 |
45 | MMM-REBIO | Mixotrophy in marine microalgae for renewable biomass production | 2019 |
46 | AlgaHealth | AlgaHealth: novel cultivation technologies of unique microalgae strains for high quality of fucoxanthin-based products. | 2019 |
47 | BioSolar Leaf | A sustainable highly efficient cultivation system that produces plant-based, organic, and healthy food ingredients | 2019 |
48 | FEDD | Fruits of Eurasia: Domestication and Dispersal | 2020 |
49 | CHRONOTRADE | Clock-mediated modulation of growth-defense trade-offs and its potential as a biotechnological tool | 2020 |