Opendata, web and dolomites

WineALaCarte SIGNED

Commercial appliance for an on-demand & custom reduction of alcohol in wine

Total Cost €

0

EC-Contrib. €

0

Partnership

0

Views

0

 WineALaCarte project word cloud

Explore the words cloud of the WineALaCarte project. It provides you a very rough idea of what is the project "WineALaCarte" about.

direct    bars    approximately    el    world    dealcoholisation    worsened    27m    195    attributes    cumulative    setup    created    celler    excited    intended    2025    health    first    quantities    actors    consumers    small    reverse    irr    back    holding    market    fast    drinking    share    distillation    region    hotels    content    michelin    certain    combined    distributors    distribute    alacarte    road    smell    chain    lower    taste    enjoy    point    wine    setting    traffic    winemaker    ing    fit    original    guests    vacuum    energy    quality    start    europe    responsible    experimenting    sale    expensive    globally    recognised    negatively    reduces    appliance    limited    huge    producers    prevent    alcoholic    preferred    demand    revenue    roi    sommeliers    41    service    cirrhosis    cancer    keeping    industrial    validation    alcohol    restaurants    heaviest    roca    fame    investment    total    estimate    de    25m    applicable    calories    accidents    ventures    liver    addressable    diet    caused    osmosis    deaths    counting    bulli    intact      

Project "WineALaCarte" data sheet

The following table provides information about the project.

Coordinator
ALACARTE VENTURES SL 

Organization address
address: CARRER AJUNTAMENT 4
city: FONTANALS DE CERDANYA
postcode: 17538
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Spain [ES]
 Project website https://www.alcoholalacarte.com/
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3. (PRIORITY 'Societal challenges)
2. H2020-EU.2.3. (INDUSTRIAL LEADERSHIP - Innovation In SMEs)
3. H2020-EU.2.1. (INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies)
 Code Call H2020-SMEInst-2018-2020-1
 Funding Scheme SME-1
 Starting year 2019
 Duration (year-month-day) from 2019-08-01   to  2019-11-30

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    ALACARTE VENTURES SL ES (FONTANALS DE CERDANYA) coordinator 50˙000.00

Map

 Project objective

Europe remains the heaviest drinking region in the world, with alcohol responsible for approximately 195,000 deaths each year in the EU as a result of cancer, liver, cirrhosis, road traffic and other accidents. Wine producers have been experimenting with low and non-alcoholic wine, but certain challenges are holding such products back from wide uptake by consumers: - Quality: Current approaches of wine dealcoholisation such as Reverse Osmosis and Vacuum Distillation negatively affect the key attributes of the wine and its quality. - Cost and Energy: Such approaches are expensive and require a large setup, making it only applicable for producers in an industrial setting, and in huge quantities. - Actors further down the value chain, such as restaurants and bars, have direct access to consumers yet are limited to what producers and distributors provide. Our start-up, Alacarte Ventures, has created an appliance that reduces the alcohol content of wine while keeping its taste, smell and original properties intact. It is the first product of its kind, and is small, fast and easy enough to use for restaurants, bars and hotels to provide an on-demand service for their guests. Our low and non-alcoholic wine will help prevent health problems caused or worsened by alcohol, as well as lower the calories to fit a consumer’s preferred diet. Producers are excited about our product, as well, as it allows consumers to enjoy reduced alcohol wine with the quality that the winemaker intended and done so at the point of sale using what they already distribute. We have already achieved validation from globally recognised sommeliers with a combined range of experience at several restaurants of Michelin fame, such as El Bulli and El Celler de Can Roca. Just 2% market share of our Total Addressable Market can lead to over 25m € in revenue. Counting investment, we estimate cumulative ROI of over 27m € by 2025, resulting in an IRR of 41%.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "WINEALACARTE" project.

For instance: the website url (it has not provided by EU-opendata yet), the logo, a more detailed description of the project (in plain text as a rtf file or a word file), some pictures (as picture files, not embedded into any word file), twitter account, linkedin page, etc.

Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "WINEALACARTE" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.;H2020-EU.2.3.;H2020-EU.2.1.)

TAPPXSSAI (2019)

Development of a system for automatic ad insertion into on-demand streaming video to provide new monetization mechanisms to the media industry

Read More  

COUNTMITMENT (2019)

NATURAL CAPITAL ACCOUNTANCY TO IMPROVE REPORTING AND ENVIRONMENTAL PERFORMANCE

Read More  

EVERCAM (2020)

Intelligent Vision System for Improved Communication and Higher Productivity in Construction

Read More