Opendata, web and dolomites

WineALaCarte SIGNED

Commercial appliance for an on-demand & custom reduction of alcohol in wine

Total Cost €

0

EC-Contrib. €

0

Partnership

0

Views

0

 WineALaCarte project word cloud

Explore the words cloud of the WineALaCarte project. It provides you a very rough idea of what is the project "WineALaCarte" about.

bulli    guests    sommeliers    smell    heaviest    negatively    producers    enjoy    reduces    41    drinking    restaurants    michelin    hotels    osmosis    distribute    27m    traffic    responsible    vacuum    expensive    total    distributors    combined    deaths    market       cirrhosis    25m    worsened    original    small    alcohol    calories    sale    back    energy    huge    diet    setting    fame    quantities    caused    de    roi    approximately    start    2025    region    fast    intact    health    road    world    created    195    limited    recognised    appliance    wine    winemaker    bars    demand    estimate    taste    celler    alacarte    certain    industrial    el    first    share    investment    fit    ing    applicable    globally    content    service    cancer    quality    cumulative    irr    ventures    consumers    counting    actors    validation    prevent    preferred    revenue    alcoholic    keeping    dealcoholisation    addressable    distillation    holding    direct    accidents    intended    roca    reverse    liver    point    setup    experimenting    lower    chain    attributes    europe    excited   

Project "WineALaCarte" data sheet

The following table provides information about the project.

Coordinator
ALACARTE VENTURES SL 

Organization address
address: CARRER AJUNTAMENT 4
city: FONTANALS DE CERDANYA
postcode: 17538
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Spain [ES]
 Project website https://www.alcoholalacarte.com/
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3. (PRIORITY 'Societal challenges)
2. H2020-EU.2.3. (INDUSTRIAL LEADERSHIP - Innovation In SMEs)
3. H2020-EU.2.1. (INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies)
 Code Call H2020-SMEInst-2018-2020-1
 Funding Scheme SME-1
 Starting year 2019
 Duration (year-month-day) from 2019-08-01   to  2019-11-30

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    ALACARTE VENTURES SL ES (FONTANALS DE CERDANYA) coordinator 50˙000.00

Map

 Project objective

Europe remains the heaviest drinking region in the world, with alcohol responsible for approximately 195,000 deaths each year in the EU as a result of cancer, liver, cirrhosis, road traffic and other accidents. Wine producers have been experimenting with low and non-alcoholic wine, but certain challenges are holding such products back from wide uptake by consumers: - Quality: Current approaches of wine dealcoholisation such as Reverse Osmosis and Vacuum Distillation negatively affect the key attributes of the wine and its quality. - Cost and Energy: Such approaches are expensive and require a large setup, making it only applicable for producers in an industrial setting, and in huge quantities. - Actors further down the value chain, such as restaurants and bars, have direct access to consumers yet are limited to what producers and distributors provide. Our start-up, Alacarte Ventures, has created an appliance that reduces the alcohol content of wine while keeping its taste, smell and original properties intact. It is the first product of its kind, and is small, fast and easy enough to use for restaurants, bars and hotels to provide an on-demand service for their guests. Our low and non-alcoholic wine will help prevent health problems caused or worsened by alcohol, as well as lower the calories to fit a consumer’s preferred diet. Producers are excited about our product, as well, as it allows consumers to enjoy reduced alcohol wine with the quality that the winemaker intended and done so at the point of sale using what they already distribute. We have already achieved validation from globally recognised sommeliers with a combined range of experience at several restaurants of Michelin fame, such as El Bulli and El Celler de Can Roca. Just 2% market share of our Total Addressable Market can lead to over 25m € in revenue. Counting investment, we estimate cumulative ROI of over 27m € by 2025, resulting in an IRR of 41%.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "WINEALACARTE" project.

For instance: the website url (it has not provided by EU-opendata yet), the logo, a more detailed description of the project (in plain text as a rtf file or a word file), some pictures (as picture files, not embedded into any word file), twitter account, linkedin page, etc.

Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "WINEALACARTE" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.;H2020-EU.2.3.;H2020-EU.2.1.)

CAARESYS (2019)

CAARESYS: vehicle passenger monitoring system based on contactless low emission radio frequency radar.

Read More  

TAPPXSSAI (2019)

Development of a system for automatic ad insertion into on-demand streaming video to provide new monetization mechanisms to the media industry

Read More  

Colourganisms (2020)

Microbial production of custom-made, pure and sustainable anthocyanins

Read More