Coordinatore | IGV INSTITUT FUR GETREIDEVERARBEITUNG GMBH
Organization address
address: Arthur-Scheunert-Allee 40-41 contact info |
Nazionalità Coordinatore | Germany [DE] |
Sito del progetto | http://www.foodscan.net/ |
Totale costo | 1˙356˙821 € |
EC contributo | 993˙095 € |
Programma | FP7-SME
Specific Programme "Capacities": Research for the benefit of SMEs |
Code Call | FP7-SME-2011 |
Funding Scheme | BSG-SME |
Anno di inizio | 2011 |
Periodo (anno-mese-giorno) | 2011-12-01 - 2013-11-30 |
# | ||||
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1 |
IGV INSTITUT FUR GETREIDEVERARBEITUNG GMBH
Organization address
address: Arthur-Scheunert-Allee 40-41 contact info |
DE (Nuthetal) | coordinator | 307˙370.75 |
2 |
STOLZENBERGER REINER ERICH
Organization address
address: POSTSTRASSE 1 contact info |
DE (BONNIGHEIM) | participant | 158˙653.60 |
3 |
BODEGAS CONTRERAS SL
Organization address
address: AVENIDA JUAN CARLOS I 16 G contact info |
ES (LORCA MURCIA) | participant | 141˙995.70 |
4 |
NESTOR SERRA LARANJEIRA UNIPESSOAL LDA
Organization address
address: RUA DAS OLIVEIRAS 64 contact info |
PT (LOUROSA) | participant | 134˙017.80 |
5 |
ALVES MANUEL KAI SIA O.E.
Organization address
address: 4 TH KM OLD NATIONAL ROAD contact info |
EL (KORINTHOS) | participant | 118˙564.95 |
6 |
SK EMBIO DIAGNOSTICS LTD
Organization address
address: DIOGENOUS 6 contact info |
CY ("EGOMI, NICOSIA") | participant | 65˙251.60 |
7 |
UNISCAN INSTRUMENTS LIMITED
Organization address
address: SIGMA HOUSE - BURLOW ROAD 1 contact info |
UK (BUXTON) | participant | 29˙680.00 |
8 |
"NATIONAL CENTER FOR SCIENTIFIC RESEARCH ""DEMOKRITOS"""
Organization address
address: Patriarchou Gregoriou Str. contact info |
EL (AGHIA PARASKEVI) | participant | 20˙761.00 |
9 |
AGRICULTURAL UNIVERSITY OF ATHENS
Organization address
address: Iera Odos 75 contact info |
EL (ATHENS) | participant | 16˙800.00 |
Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.
'The objective of the FOODSCAN project is to develop a novel and automated biosensor platform for pesticide and other chemical residue detection incorporating membrane-engineered cells with pesticide-specific antibodies. The system is primarily based on the Bioelectric Recognition Assay (BERA) technology. Furthermore a specially designed electronic interface is realized in order to acquire and manipulate the corresponding signals from the real time analysis. The pre-production prototype developed during this project is a Bioelectric Recognition Assay (BERA) sensor aimed at the detection of organophosphate and carbamate pesticides, 2-methyl-4-chlorophenoxyalcanoic (MCPA), other phenoxyalcanoic herbicides, or other small organic contaminants, e.g. 2,4,6-trichloroanisole (TCA) (in cork and wine). The product is developed by an SME consortium based in Cyprus, Spain, Germany, Greece and Portugal with the support of RTD performers from the UK and Greece. The European farming community is under a number of threats not least due to the increasing demands to produce higher quality food to increasingly stringent standards. They lack the technology to test their produce for the presence of pesticide residues at the site of production. If a system was developed that gave farmers, food companies and distributors the flexibility to test for a range of analytes regularly and in a cost effective way it would allow them to offer remedial solutions quicker than is currently possible. The conventional analysis of pesticide residues in food commodities is a labour intensive procedure. Standard analysis methods include extensive sample pre-treatmentand determination by gas chromatography and high performance liquid chromatography to achieve the necessary selectivity and sensitivity for the different classes of compounds under detection. Therefore, rapid pesticide residue testing is necessary.'