FRISBEE
"Food Refrigeration Innovations for Safety, consumer Benefit, Environmental impact and Energy optimization along cold chain in Europe"
| Coordinatore | INSTITUT NATIONAL DE RECHERCHE EN SCIENCES ET TECHNOLOGIES POUR L'ENVIRONNEMENT ET L'AGRICULTURE
Organization address
address: RUE PIERRE GILLES DE GENNES 1 contact info |
| Nazionalità Coordinatore | France [FR] |
| Sito del progetto | http://www.frisbee-project.eu/ |
| Totale costo | 8˙165˙746 € |
| EC contributo | 5˙992˙082 € |
| Programma | FP7-KBBE
Specific Programme "Cooperation": Food, Agriculture and Biotechnology |
| Code Call | FP7-KBBE-2009-3 |
| Funding Scheme | CP-IP |
| Anno di inizio | 2010 |
| Periodo (anno-mese-giorno) | 2010-09-01 - 2014-08-31 |
Partecipanti
| # | ||||
|---|---|---|---|---|
| 1 |
INSTITUT NATIONAL DE RECHERCHE EN SCIENCES ET TECHNOLOGIES POUR L'ENVIRONNEMENT ET L'AGRICULTURE
Organization address
address: RUE PIERRE GILLES DE GENNES 1 contact info |
FR (ANTONY CEDEX) | coordinator | 769˙552.00 |
| 2 |
KATHOLIEKE UNIVERSITEIT LEUVEN
Organization address
address: Oude Markt 13 contact info |
BE (LEUVEN) | participant | 601˙798.00 |
| 3 |
LONDON SOUTH BANK UNIVERSITY
Organization address
address: BOROUGH ROAD 103 contact info |
UK (LONDON) | participant | 600˙709.00 |
| 4 |
NEDERLANDSE ORGANISATIE VOOR TOEGEPAST NATUURWETENSCHAPPELIJK ONDERZOEK TNO
Organization address
address: Schoemakerstraat 97 contact info |
NL (DEN HAAG) | participant | 479˙601.00 |
| 5 |
NATIONAL TECHNICAL UNIVERSITY OF ATHENS - NTUA
Organization address
address: HEROON POLYTECHNIOU 9 ZOGRAPHOU CAMPUS contact info |
EL (ATHINA) | participant | 413˙560.00 |
| 6 |
SPES SOCIETA COOPERATIVA PER AZIONI
Organization address
address: Via Broganelli 84 contact info |
IT (FABRIANO) | participant | 356˙271.00 |
| 7 |
SINTEF ENERGI AS
Organization address
address: Sem Saelandsveg 11 contact info |
NO (TRONDHEIM) | participant | 349˙663.00 |
| 8 |
AGENCIA ESTATAL CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
Organization address
address: CALLE SERRANO 117 contact info |
ES (MADRID) | participant | 305˙121.00 |
| 9 |
CAMFRIDGE LTD
Organization address
address: St. John's Innovation Centre Cowley Road contact info |
UK (CAMBRIDGE) | participant | 267˙958.00 |
| 10 |
PSUTEC SPRL
Organization address
address: AVENUE PAUL HYMANS 125/5 contact info |
BE (BRUXELLES) | participant | 256˙525.00 |
| 11 |
VLAAMS CENTRUM VOOR BEWARING VAN TUINBOUWPRODUCTEN
Organization address
address: Willem de Croylaan 42 contact info |
BE (HEVERLEE) | participant | 233˙211.00 |
| 12 |
Saint Trofee
Organization address
address: Jan van Renesseweg 4 contact info |
NL (RENESSE) | participant | 189˙875.00 |
| 13 |
CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE
Organization address
address: Rue Michel -Ange 3 contact info |
FR (PARIS) | participant | 172˙193.00 |
| 14 |
ASSOCIATION DE COORDINATION TECHNIQUE POUR L'INDUSTRIE AGROALIMENTAIRE
Organization address
address: RUE CLAUDE BERNARD 16 contact info |
FR (PARIS) | participant | 148˙906.00 |
| 15 |
ARCELIK A.S.
Organization address
address: "KARAAGAC, SUTLUCE BEYOGLU CAD. NO:2-6" contact info |
TR (ISTANBUL) | participant | 123˙480.00 |
| 16 |
ITP NV
Organization address
address: BELGICASTRAAT 1 contact info |
BE (ZAVENTEM) | participant | 120˙000.00 |
| 17 |
NANOBIOMATTERS SL
Organization address
address: Calle Louis Pasteur 11 Nave 6 contact info |
ES (PATERNA (VALENCIA)) | participant | 109˙442.00 |
| 18 |
CRISTOPIA Energy Systems
Organization address
address: Chemin du Moulin de la Clue 78 contact info |
FR (Vence) | participant | 93˙688.00 |
| 19 |
SPREAD EUROPEAN SAFETY GEIE
Organization address
address: VIALE LUIGI PASTEUR 10 contact info |
IT (ROMA) | participant | 90˙160.00 |
| 20 |
COSTAN SPA
Organization address
address: VIA DEGLI ALPINI 14 contact info |
IT (LIMANA) | participant | 87˙024.00 |
| 21 |
International Institute of Refrigeration
Organization address
address: Boulevard Malesherbes 177 contact info |
FR (Paris) | participant | 70˙131.00 |
| 22 |
VYSOKA SKOLA CHEMICKO-TECHNOLOGICKA V PRAZE
Organization address
address: TECHNICKA 5 contact info |
CZ (PRAHA 6) | participant | 42˙800.00 |
| 23 |
SZENT ISTVAN UNIVERSITY
Organization address
address: Pater Karoly utca 1 contact info |
HU (GODOLLO) | participant | 32˙641.00 |
| 24 |
Marfo B.V
Organization address
address: Koperstraat 31 contact info |
NL (Lelystad) | participant | 27˙900.00 |
| 25 |
FATLAND JAEREN AS
Organization address
address: HOMMERSAKVEIEN 250 contact info |
NO (HOMMERSAK) | participant | 24˙937.00 |
| 26 |
BONDUELLE SA
Organization address
address: LA WOESTYNE contact info |
FR (RENESCURE) | participant | 24˙936.00 |
Mappa
Word cloud
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Obiettivo del progetto (Objective)
'The objective of the FRISBEE (Food Refrigeration Innovations for Safety, consumers’ Benefit, Environmental impact and Energy optimisation along the cold chain in Europe) project is to provide new tools, concepts and solutions for improving refrigeration technologies along the European food cold chain. At all stages the needs of consumer and European industry will be considered. The project will develop new innovative mathematical modelling tools that combine food quality and safety together with energy, environmental and economic aspects to predict and control food quality and safety in the cold chain. The FRISBEE partners will develop new and emerging refrigeration technologies providing energy efficient and sustainable alternatives to current technologies. The project is constructed around 8 work packages. Management is covered in work package 1. Work package 2 will develop innovative databases of current technologies to enable later comparison between new and current technologies. Work package 3 will develop Quality and Energy/Environment Assessment Tools (QEEAT). In work packages 4 and 5 the team will develop new and emerging refrigeration technologies for representative cold chains selected for applicability to the European food industry. Work from work packages 4 and 5 will be further developed and demonstrated in work packages 6 and 7. Work from the project will be disseminated widely in work package 8. The project involves 26 partners from 12 EU member, associated and candidate countries. Within the consortium, 13 of the partners are companies, 2 are NGOs or represent other companies (mainly SMEs) and the remainder are research based partners. The consortium includes 6 SME partners. The international expertise and synergy of the 26 FRISBEE partners enables the work to be exploited on a European level. Therefore it is expected that the European food industry, related cold chain actors and consumers will all benefit from the FRISBEE project.'
Introduzione (Teaser)
Refrigeration technology stakeholders are working together to research and develop new technologies for more efficient energy usage and food storage.