HST-FOOD-TRAIN

"Science based precision processing for future healthy, structured and tasteful fruit and vegetable based foods: an integrated research and training program."

 Coordinatore KATHOLIEKE UNIVERSITEIT LEUVEN 

 Organization address address: Oude Markt 13
city: LEUVEN
postcode: 3000

contact info
Titolo: Ms.
Nome: Sofie
Cognome: Heroes
Email: send email
Telefono: +32 16 32 99 79
Fax: +32 16 32 65 15

 Nazionalità Coordinatore Belgium [BE]
 Totale costo 2˙632˙038 €
 EC contributo 2˙632˙038 €
 Programma FP7-PEOPLE
Specific programme "People" implementing the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007 to 2013)
 Code Call FP7-PEOPLE-2010-ITN
 Funding Scheme MC-ITN
 Anno di inizio 2011
 Periodo (anno-mese-giorno) 2011-01-01   -   2014-12-31

 Partecipanti

# participant  country  role  EC contrib. [€] 
1    KATHOLIEKE UNIVERSITEIT LEUVEN

 Organization address address: Oude Markt 13
city: LEUVEN
postcode: 3000

contact info
Titolo: Ms.
Nome: Sofie
Cognome: Heroes
Email: send email
Telefono: +32 16 32 99 79
Fax: +32 16 32 65 15

BE (LEUVEN) coordinator 756˙894.00
2    UNILEVER RESEARCH AND DEVELOPMENT VLAARDINGEN BV

 Organization address address: Olivier van Noortlaan 120
city: VLAARDINGEN
postcode: 3133 AT

contact info
Titolo: Ms.
Nome: Charlotte
Cognome: Smeele
Email: send email
Telefono: +31 10 4605748
Fax: +31 10 4606225

NL (VLAARDINGEN) participant 670˙059.00
3    THE UNIVERSITY OF READING

 Organization address address: WHITEKNIGHTS CAMPUS WHITEKNIGHTS HOUSE
city: READING
postcode: RG6 6AH

contact info
Titolo: Dr.
Nome: John Stephen
Cognome: Elmore
Email: send email
Telefono: +44 118 3787455
Fax: +44 118 9310080

UK (READING) participant 565˙564.50
4    DEUTSCHES INSTITUT FUER LEBENSMITTELTECHNIK

 Organization address address: PROF VON KLITZING STRASSE 7
city: QUAKENBRUECK
postcode: 49610

contact info
Titolo: Dr.
Nome: Volker
Cognome: Heinz
Email: send email
Telefono: +49 5431 183232
Fax: +49 5431 183200

DE (QUAKENBRUECK) participant 405˙890.72
5    Coca-Cola Services s.a.

 Organization address address: CHAUSSEE DE MONS 1424
city: Brussels
postcode: 1070

contact info
Titolo: Mr.
Nome: Olivier
Cognome: Buysschaert
Email: send email
Telefono: 3225592253
Fax: 3225592644

BE (Brussels) participant 233˙630.00

Mappa


 Word cloud

Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.

fv    substantial    train    fellows    esrs    composition    flavor    equivalence       bio    food    structure    private    hst    training    accessibility    wp    skills   

 Obiettivo del progetto (Objective)

'A science based approach is required to fully unlock the potential of fruit and vegetable (FV) matrices in future innovative FV-based commodities that retain bio-available, health-promoting components within the boundaries of consumer preference, acceptance and needs and environmental and legal issues. HST FOOD TRAIN objectives are: to structure initial research training to equip fellows with all skills to act as future multi-disciplinary experts in academia and the private sector; to understand and quantify the relation between structure and rheology/texture, flavor and nutrient bio-accessibility of FV-based foods; to use these relations in exploiting the endogenous potential of raw materials; and to develop a method for evaluation of substantial equivalence of new technologies in terms of product composition. HST FOOD TRAIN will reach the objectives through (i) A consortium of two universities (KULeuven P1 and UoR P2), a private research institute (DIL P3), two large companies (Coca-Cola P4 and Unilever P5) and an SME (NC Hyperbaric P6). (ii) The implementation of a research program on novel and existing structure-enabling and preservation processes with four workpackages: WP1: Processing, microstructure and physical functionalities (P5,P4,P1); WP2: Processing, food structure, composition and bio-accessibility (P1,P5,P4); WP3: Processing, food structure, composition and flavor (P2,P4,P5); WP4: Substantial equivalence of novel processing techniques (P3,P6,P1,P2). (iii) An integrated training program on specialized scientific/technological courses, a comprehensive set of complementary skills and exposing fellows to the academic and private sector via secondments and visits (iv) An organizational structure securing optimal interaction between general assembly, supervisory board, researcher council, workpackage groups and site supervisors and mentors to the benefit of the fellows. The program will recruit 7 ESRs on long term projects and 6 ESRs 3ER on short term projects.'

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CHIRALCMR (2013)

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TOMCAR-PERMAFROST (2012)

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