Explore the words cloud of the A-DIET project. It provides you a very rough idea of what is the project "A-DIET" about.
The following table provides information about the project.
Coordinator |
UNIVERSITY COLLEGE DUBLIN, NATIONAL UNIVERSITY OF IRELAND, DUBLIN
Organization address contact info |
Coordinator Country | Ireland [IE] |
Project website | http://www.ucd.ie/nutrimarkers |
Total cost | 1˙995˙548 € |
EC max contribution | 1˙995˙548 € (100%) |
Programme |
1. H2020-EU.1.1. (EXCELLENT SCIENCE - European Research Council (ERC)) |
Code Call | ERC-2014-CoG |
Funding Scheme | ERC-COG |
Starting year | 2015 |
Duration (year-month-day) | from 2015-08-01 to 2020-07-31 |
Take a look of project's partnership.
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1 | UNIVERSITY COLLEGE DUBLIN, NATIONAL UNIVERSITY OF IRELAND, DUBLIN | IE (DUBLIN) | coordinator | 1˙995˙548.00 |
In todays advanced technological world, we can track the exact movement of individuals, analyse their genetic makeup and predict predisposition to certain diseases. However, we are unable to accurately assess an individual’s dietary intake. This is without a doubt one of the main stumbling blocks in assessing the link between diet and disease/health. The present proposal (A-DIET) will address this issue with the overarching objective to develop novel strategies for assessment of dietary intake. Using approaches to (1) identify biomarkers of specific foods (2) classify people into dietary patterns (nutritypes) and (3) develop a tool for integration of dietary and biomarker data, A-DIET has the potential to dramatically enhance our ability to accurately assess dietary intake. The ultimate output from A-DIET will be a dietary assessment tool which can be used to obtain an accurate assessment of dietary intake by combining dietary and biomarker data which in turn will allow investigations into relationships between diet, health and disease. New biomarkers of specific foods will be identified and validated using intervention studies and metabolomic analyses. Methods will be developed to classify individuals into dietary patterns based on biomarker/metabolomic profiles thus demonstrating the novel concept of nutritypes. Strategies for integration of dietary and biomarker data will be developed and translated into a tool that will be made available to the wider scientific community. Advances made in A-DIET will enable nutrition epidemiologist’s to properly examine the relationship between diet and disease and develop clear public health messages with regard to diet and health. Additionally results from A-DIET will allow researchers to accurately assess people’s diet and implement health promotion strategies and enable dieticians in a clinical environment to assess compliance to therapeutic diets such as adherence to a high fibre diet or a gluten free diet.
year | authors and title | journal | last update |
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2018 |
L. O. Dragsted, Q. Gao, A. Scalbert, G. Vergères, M. Kolehmainen, C. Manach, L. Brennan, L. A. Afman, D. S. Wishart, C. Andres Lacueva, M. Garcia-Aloy, H. Verhagen, E. J. M. Feskens, G. Praticò Validation of biomarkers of food intake—critical assessment of candidate biomarkers published pages: , ISSN: 1555-8932, DOI: 10.1186/s12263-018-0603-9 |
Genes & Nutrition 13/1 | 2020-02-28 |
2019 |
Silvia D\'Angelo, Isobel Claire Gormley, Breige A McNulty, Anne P Nugent, Janette Walton, Albert Flynn, Lorraine Brennan Combining biomarker and food intake data: calibration equations for citrus intake published pages: 977-983, ISSN: 0002-9165, DOI: 10.1093/ajcn/nqz168 |
The American Journal of Clinical Nutrition 110/4 | 2020-02-13 |
2018 |
Pedapati S.C. Sri Harsha, Roshaida Abdul Wahab, Catalina Cuparencu, Lars Dragsted, Lorraine Brennan A Metabolomics Approach to the Identification of Urinary Biomarkers of Pea Intake published pages: 1911, ISSN: 2072-6643, DOI: 10.3390/nu10121911 |
Nutrients 10/12 | 2020-02-13 |
2019 |
Cassandra Collins, Aoife E. McNamara, Lorraine Brennan Role of metabolomics in identification of biomarkers related to food intake published pages: 189-196, ISSN: 0029-6651, DOI: 10.1017/s002966511900048x |
Proceedings of the Nutrition Society 78/02 | 2020-02-13 |
2019 |
Elaine Hillesheim, Lorraine Brennan Metabotyping and its role in nutrition research published pages: 1-10, ISSN: 0954-4224, DOI: 10.1017/s0954422419000179 |
Nutrition Research Reviews | 2020-02-13 |
2019 |
Lorraine Brennan, Frank B. Hu Metabolomics-Based Dietary Biomarkers in Nutritional Epidemiology-Current Status and Future Opportunities published pages: 1701064, ISSN: 1613-4125, DOI: 10.1002/mnfr.201701064 |
Molecular Nutrition & Food Research 63/1 | 2020-02-13 |
2018 |
Victoria O’Sullivan, Francisco Madrid-Gambin, Taciane Alegra, Helena Gibbons, Lorraine Brennan Impact of Sample Storage on the NMR Fecal Water Metabolome published pages: 16585-16590, ISSN: 2470-1343, DOI: 10.1021/acsomega.8b01761 |
ACS Omega 3/12 | 2020-02-13 |
2019 |
Diana González-Peña, Lorraine Brennan Recent Advances in the Application of Metabolomics for Nutrition and Health published pages: 479-519, ISSN: 1941-1413, DOI: 10.1146/annurev-food-032818-121715 |
Annual Review of Food Science and Technology 10/1 | 2020-02-13 |
2020 |
Xiaofei Yin, Helena Gibbons, Milena Rundle, Gary Frost, Breige A. McNulty, Anne P. Nugent, Janette Walton, Albert Flynn, Lorraine Brennan The Relationship between Fish Intake and Urinary Trimethylamine†N â€Oxide published pages: 1900799, ISSN: 1613-4125, DOI: 10.1002/mnfr.201900799 |
Molecular Nutrition & Food Research 64/3 | 2020-02-13 |
2019 |
Lorraine Brennan, Helena Gibbons Sex matters: a focus on the impact of biological sex on metabolomic profiles and dietary interventions published pages: 1-5, ISSN: 0029-6651, DOI: 10.1017/s002966511900106x |
Proceedings of the Nutrition Society | 2020-02-13 |
2019 |
Isobel Claire Gormley, Yuxin Bai, Lorraine Brennan Combining biomarker and self-reported dietary intake data: A review of the state of the art and an exposition of concepts published pages: 96228021983769, ISSN: 0962-2802, DOI: 10.1177/0962280219837698 |
Statistical Methods in Medical Research | 2020-01-14 |
2017 |
Qian Gao, Giulia Praticò, Augustin Scalbert, Guy Vergères, Marjukka Kolehmainen, Claudine Manach, Lorraine Brennan, Lydia A. Afman, David S. Wishart, Cristina Andres-Lacueva, Mar Garcia-Aloy, Hans Verhagen, Edith J. M. Feskens, Lars O. Dragsted A scheme for a flexible classification of dietary and health biomarkers published pages: , ISSN: 1555-8932, DOI: 10.1186/s12263-017-0587-x |
Genes & Nutrition 12/1 | 2020-01-14 |
2019 |
Francisco Madrid-Gambin, Melanie Föcking, Sophie Sabherwal, Meike Heurich, Jane A. English, Aoife O’Gorman, Tommi Suvitaival, Linda Ahonen, Mary Cannon, Glyn Lewis, Ismo Mattila, Caitriona Scaife, Sean Madden, Tuulia Hyötyläinen, Matej OreÅ¡iÄ, Stanley Zammit, Gerard Cagney, David R. Cotter, Lorraine Brennan Integrated Lipidomics and Proteomics Point to Early Blood-Based Changes in Childhood Preceding Later Development of Psychotic Experiences: Evidence From the Avon Longitudinal Study of Parents and Children published pages: 25-34, ISSN: 0006-3223, DOI: 10.1016/j.biopsych.2019.01.018 |
Biological Psychiatry 86/1 | 2020-01-14 |
2017 |
L Brennan Use of metabotyping for optimal nutrition published pages: 35-38, ISSN: 0958-1669, DOI: 10.1016/j.copbio.2016.10.008 |
Curr Opin Biotechnol 44 | 2019-06-06 |
2017 |
Jennifer Davison, Aoife O\'Gorman, Lorraine Brennan, David R. Cotter A systematic review of metabolite biomarkers of schizophrenia published pages: , ISSN: 0920-9964, DOI: 10.1016/j.schres.2017.09.021 |
Schizophrenia Research | 2019-06-06 |
2017 |
Helena Gibbons, Lorraine Brennan Metabolomics as a tool in the identification of dietary biomarkers published pages: 42-53, ISSN: 0029-6651, DOI: 10.1017/S002966511600032X |
Proceedings of the Nutrition Society 76/01 | 2019-06-06 |
2017 |
A O\'Gorman, T Suvitaival, L Ahonen, M Cannon, S Zammit, G Lewis, H M Roche, I Mattila, T Hyotylainen, M Oresic, L Brennan, D R Cotter Identification of a plasma signature of psychotic disorder in children and adolescents from the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort published pages: e1240, ISSN: 2158-3188, DOI: 10.1038/tp.2017.211 |
Translational Psychiatry 7/9 | 2019-06-06 |
2016 |
Curran, Aoife M.; Gibney, Eileen R.; Drummond, Elaine; Brennan, Lorraine; Roche, Helen M.; Ryan, Miriam F.; Gibney, Michael J. Uncovering Factors Related to Pancreatic Beta-Cell Function published pages: , ISSN: 1932-6203, DOI: 10.1371/journal.pone.0161350 |
PLoS ONE 1 | 2019-06-06 |
2017 |
A. O\'Gorman, L. Brennan The role of metabolomics in determination of new dietary biomarkers published pages: 295-302, ISSN: 0029-6651, DOI: 10.1017/S0029665116002974 |
Proceedings of the Nutrition Society 76/03 | 2019-06-06 |
2017 |
Xiaofei Yin, Helena Gibbons, Milena Rundle, Gary Frost, Breige A McNulty, Anne P Nugent, Janette Walton, Albert Flynn, Michael J Gibney, Lorraine Brennan Estimation of Chicken Intake by Adults Using Metabolomics-Derived Markers published pages: 1850-1857, ISSN: 0022-3166, DOI: 10.3945/jn.117.252197 |
The Journal of Nutrition 147/10 | 2019-06-06 |
2017 |
Helena Gibbons, Charlotte J. R. Michielsen, Milena Rundle, Gary Frost, Breige A. McNulty, Anne P. Nugent, Janette Walton, Albert Flynn, Michael J. Gibney, Lorraine Brennan Demonstration of the utility of biomarkers for dietary intake assessment; proline betaine as an example published pages: 1700037, ISSN: 1613-4125, DOI: 10.1002/mnfr.201700037 |
Molecular Nutrition & Food Research 61/10 | 2019-06-06 |
2017 |
Helena Gibbons, Eibhlin Carr, Breige A. McNulty, Anne P. Nugent, Janette Walton, Albert Flynn, Michael J. Gibney, Lorraine Brennan Metabolomic-based identification of clusters that reflect dietary patterns published pages: 1601050, ISSN: 1613-4125, DOI: 10.1002/mnfr.201601050 |
Molecular Nutrition & Food Research 61/10 | 2019-06-06 |
2016 |
L. Brennan Metabolomics in nutrition research-a powerful window into nutritional metabolism published pages: 451-458, ISSN: 0071-1365, DOI: 10.1042/EBC20160029 |
Essays In Biochemistry 60/5 | 2019-06-06 |
2017 |
Baukje de Roos, Lorraine Brennan Personalised Interventions—A Precision Approach for the Next Generation of Dietary Intervention Studies published pages: 847, ISSN: 2072-6643, DOI: 10.3390/nu9080847 |
Nutrients 9/8 | 2019-06-06 |
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