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SeafoodTrace

SeafoodTrace: Intelligent Traceability Platform enabling full transparency in the Seafood supply chain

Total Cost €

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EC-Contrib. €

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Partnership

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 SeafoodTrace project word cloud

Explore the words cloud of the SeafoodTrace project. It provides you a very rough idea of what is the project "SeafoodTrace" about.

more    quality    15    surpass    industry    2015    revolutionise    2020    format    global       context    seafoodtrace    printed    reduce    shipped    digital    iot    storytelling    cagr    technologies    grow    seafood    safe    icelandic    overview    extensive    2023    impossible    innovative    logistics    id    education    monitoring    consistently    2024    period    27    create    temperature    box    trillion    chain    chains    anti    inventory    packed    origin       million    network    transparency    revenues    innovations    total    nowadays    character    singularities    reliably    annually    history    thanks    ready    edge    tons    food    refrigerated    automation    cutting    platform    market    supply    permanent    tamper    company    contacts    labels    smart    eat    intelligent    40    blockchain    skynjar    producer    shop    finishing    traceability    sme    difficult    verify    handled    stop    properly    gap    close    kept    waste    gets    surpassing    trade    positions    enabled    provides    wasted    sensors    buy    consumers   

Project "SeafoodTrace" data sheet

The following table provides information about the project.

Coordinator
SKYNJAR TECHNOLOGIES EHF 

Organization address
address: ARMULI 4
city: REYKJAVIK
postcode: 108
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Iceland [IS]
 Project website http://seafoodiq.com/
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3. (PRIORITY 'Societal challenges)
2. H2020-EU.2.3. (INDUSTRIAL LEADERSHIP - Innovation In SMEs)
3. H2020-EU.2.1. (INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies)
 Code Call H2020-SMEInst-2018-2020-1
 Funding Scheme SME-1
 Starting year 2018
 Duration (year-month-day) from 2018-05-01   to  2018-08-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    SKYNJAR TECHNOLOGIES EHF IS (REYKJAVIK) coordinator 50˙000.00

Map

 Project objective

More than 5 million tons of seafood are wasted annually in the EU. Traceability is key to reduce food waste and ensure that all food products in the EU are safe for consumers. This traceability and permanent monitoring of the supply chain gets even more crucial when products must be kept refrigerated as it is the case of seafood. Yet, singularities of the seafood supply chain, such as its global trade character and complex value chains make it difficult to consistently identify the origin and history of seafood products. Nowadays it is often still impossible to verify that the seafood we buy is safe to eat, reliably packed and shipped or properly handled. Digital innovations are going to be key in the global logistics market that is set to grow at a CAGR=7.5% in the period 2015-2024 surpassing the €15 trillion in revenues in 2023. Under this context Skynjar Technologies, an Icelandic SME with long-term experience in the seafood industry, is finishing the development of SeafoodTrace, an Intelligent Traceability Platform that will revolutionise the seafood industry by creating a one-stop shop covering traceability, quality control automation in inventory management and new format information for each box. With cutting-edge technology including anti-tamper smart labels based on printed, temperature sensors, each with a unique ID number, and an innovative, blockchain-enabled IoT platform, SeafoodTrace provides an end-to-end overview of the supply chain. Thanks to SeafoodTrace we will be able to reduce 20-40% the total seafood wasted along the supply chain. SeafoodTrace unique features - extensive transparency, education and product storytelling – will allow us to close the information gap from producer to consumer. SeafoodTrace will be ready for market uptake at the end of 2020. Thanks to our extensive network of contacts within the seafood sector, we expect to rapidly grow and surpass the €27 million revenues by 2023 and create up to 30 new positions in our company.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "SEAFOODTRACE" project.

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The information about "SEAFOODTRACE" are provided by the European Opendata Portal: CORDIS opendata.

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