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FoodEnTwin SIGNED

Twinning of research activities for the frontier research in the fields of food, nutrition and environmental ‘omics

Total Cost €

EC-Contrib. €

Partnership

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FoodEnTwin project word cloud

Explore the words cloud of the FoodEnTwin project. It provides you a very rough idea of what is the project "FoodEnTwin" about.

stakeholder ubfc renowned science chemistry serbian internal broad transcriptomics capacity environmental faculty sciences innovation summers mfs academia networking sweden food crossroad excellence crowd societal metalomics opportunity agriculture molecular workshops belgrade pollution university schools infusion society 2021 actions austria conference belgium center organization foodentwin experts lipidomics industry scientific external visibility ideas environment care ing roadmap serbia professional community institutes nutrition create expert frontier eurofoodchem public meetings twinning training omics eat coe proteomics technologies lecturing

Project "FoodEnTwin" data sheet

The following table provides information about the project.

Coordinator	HEMIJSKI FAKULTET, UNIVERZITET U BEOGRADU Organization address address: STUDENTSKI TRG 12-16 city: BEOGRAD postcode: 11001 website: http://www.chem.bg.ac.rs contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Serbia [RS]
Total cost	998˙012 €
EC max contribution	998˙012 € (100%)
Programme	1. H2020-EU.4.b. (Twinning of research institutions)
Code Call	H2020-WIDESPREAD-05-2017-Twinning
Funding Scheme	CSA
Starting year	2018
Duration (year-month-day)	from 2018-09-01 to 2021-08-31

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	HEMIJSKI FAKULTET, UNIVERZITET U BEOGRADU HEMIJSKI FAKULTET, UNIVERZITET U BEOGRADU Organization address address: STUDENTSKI TRG 12-16 city: BEOGRAD postcode: 11001 website: http://www.chem.bg.ac.rs contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	RS (BEOGRAD)	coordinator	386˙025.00
2	UNIVERSITEIT GENT UNIVERSITEIT GENT Organization address address: SINT PIETERSNIEUWSTRAAT 25 city: GENT postcode: 9000 website: http://www.ugent.be contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (GENT)	participant	243˙012.00
3	MEDIZINISCHE UNIVERSITAET WIEN MEDIZINISCHE UNIVERSITAET WIEN Organization address address: SPITALGASSE 23 city: WIEN postcode: 1090 website: www.meduniwien.ac.at contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	AT (WIEN)	participant	167˙675.00
4	KAROLINSKA INSTITUTET KAROLINSKA INSTITUTET Organization address address: Nobels Vag 5 city: STOCKHOLM postcode: 17177 website: www.ki.se contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	SE (STOCKHOLM)	participant	105˙775.00
5	KATHOLIEKE UNIVERSITEIT LEUVEN KATHOLIEKE UNIVERSITEIT LEUVEN Organization address address: OUDE MARKT 13 city: LEUVEN postcode: 3000 website: www.kuleuven.be contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (LEUVEN)	participant	95˙525.00

Map

Project objective

The objective of FoodEnTwin is to create a networking collaboration among the University of Belgrade – Faculty of Chemistry (UBFC) and its Center of Research Excellence for Molecular Food Sciences (CoE MFS) and four high renowned institutes from Sweden, Austria and Belgium providing a unique opportunity for UBFC and its partners to increase their scientific excellence and visibility, technology innovation capacity and enable frontier research at the crossroad of food, agriculture, nutrition and environmental sciences by the infusion of –omics technologies (proteomics, lipidomics, transcriptomics, and metalomics). The project will focus on the key target actions of twinning of research activities through networking, training and lecturing program resulting in a roadmap for a future collaboration, organization of three public Summers Schools type, internal and external expert driven Technology Workshops and Academia-Industry meetings, and finally bringing the European Food Chemistry conference (EuroFoodChem) in 2021 to the UBFC in Serbia to increase the UBFC, the Serbian and the European visibility in the fields of food sciences. The scientific topic addresses the major challenge of how environmental pollution affects food we eat at the molecular level and therefore the project will also have a significant societal impact. Dissemination will take care of this aspect by bringing the networking ideas to a broad public, from experts, the science community and industry stakeholder organization, to the interested, non-professional crowd, making society more aware of the impact environment has on the food we eat and the importance of new approaches in food, nutrition and environmental sciences.

Publications

List of publications.
year	authors and title	journal	last update
2019	Milica Radibratovic, Ayah Al-Hanish, Simeon Minic, Mirjana Radomirovic, Milos Milcic, Dragana Stanic-Vucinic, Tanja Cirkovic Velickovic Stabilization of apo Î±-lactalbumin by binding of epigallocatechin-3-gallate: Experimental and molecular dynamics study published pages: 388-395, ISSN: 0308-8146, DOI: 10.1016/j.foodchem.2018.11.038	Food Chemistry 278	2020-04-16
2019	Jens Moons, Laura S. Van Rompuy, Alvaro Rodriguez, Shorok A.M. Abdelhameed, Wouter Simons, Tatjana N. Parac-Vogt Hydrolysis of transferrin promoted by a cerium(IV)-Keggin polyoxometalate published pages: 570-575, ISSN: 0277-5387, DOI: 10.1016/j.poly.2019.06.010	Polyhedron 170	2020-04-16
2019	Danijela Apostolovic, Jelena Mihailovic, Scott P. Commins, Michiel Wijnveld, Maria Kazimirova, Maria Starkhammar, Hannes Stockinger, Thomas A. E. Plattsâ€Mills, Tanja Cirkovic Velickovic, Carl Hamsten, Marianne Hage Allergenomics of the tick Ixodes ricinus reveals important Î±â€Galâ€“carrying IgEâ€binding proteins in red meat allergy published pages: 217-220, ISSN: 0105-4538, DOI: 10.1111/all.13978	Allergy 75/1	2020-04-16
2019	Ä†irkoviÄ‡-VeliÄkoviÄ‡, Tanja FoodEnTwin: Impactof environment onfoodqualityandsafety studied by omics methods published pages: , ISSN: , DOI:	Book of Abstracts of XIV Italian Proteomics Association annual meeting (joint with the Hellenic Proteomic Society) entitled: â€šâ€šProteomics and Metabolomics on the Vege of One Health Approachâ€šâ€š 1	2020-04-16
2020	Dragana Stanic-Vucinic, Stefan Nikolic, Katarina Vlajic, Mirjana Radomirovic, Jelena Mihailovic, Tanja Cirkovic Velickovic, Sanja Grguric-Sipka The interactions of the ruthenium(II)-cymene complexes with lysozyme and cytochrome c published pages: , ISSN: 0949-8257, DOI: 10.1007/s00775-020-01758-3	JBIC Journal of Biological Inorganic Chemistry 04 February 2020	2020-04-16
2019	Tamara N. Uzelac, Aleksandra L. NikoliÄ‡-KokiÄ‡, SneÅ¾ana D. SpasiÄ‡, Mirjana T. MaÄvanin, Milan R. NikoliÄ‡, Ljuba M. MandiÄ‡, Vesna B. JovanoviÄ‡ Opposite clozapine and ziprasidone effects on the reactivity of plasma albumin SH-group are the consequence of their different binding properties dependent on protein fatty acids content published pages: 108787, ISSN: 0009-2797, DOI: 10.1016/j.cbi.2019.108787	Chemico-Biological Interactions 311	2020-04-16
2019	Vesna VukojeviÄ‡, SlaÄ‘ana ÄurÄ‘iÄ‡, Jelena MutiÄ‡ Accumulation of U, Th, Pb, V, Rb, and Ag in wild mushrooms Macrolepiota procera (Scop.) Singer from GoÄ, Serbia published pages: 13147-13158, ISSN: 0944-1344, DOI: 10.1007/s11356-019-04723-z	Environmental Science and Pollution Research 26/13	2020-04-16
2019	Ivana ProdiÄ‡, Katarina SmiljaniÄ‡, Ana SimoviÄ‡, Jelena RadosavljeviÄ‡, Tanja Ä†irkoviÄ‡ VeliÄkoviÄ‡ Thermal Processing of Peanut Grains Impairs Their Mimicked Gastrointestinal Digestion While Downstream Defatting Treatments Affect Digestomic Profiles published pages: 463, ISSN: 2304-8158, DOI: 10.3390/foods8100463	Foods 8/10	2020-04-16
2019	Katarina Smiljanic, Ivana Prodic, Danijela Apostolovic, Anka Cvetkovic, Djordje Veljovic, Jelena Mutic, Marianne van Hage, Lidija Burazer, Tanja Cirkovic Velickovic In-depth quantitative profiling of post-translational modifications of Timothy grass pollen allergome in relation to environmental oxidative stress published pages: 644-658, ISSN: 0160-4120, DOI: 10.1016/j.envint.2019.03.001	Environment International 126	2020-04-16

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The information about "FOODENTWIN" are provided by the European Opendata Portal: CORDIS opendata.