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ECROPOLIS

Organic sensory information system (OSIS): documentation of sensory properties through testing and consumer research for the organic industry

Coordinatore	FORSCHUNGSINSTITUT FUR BIOLOGISCHENLANDBAU STIFTUNG Organization address address: ACKERSTRASSE POSTFACH 1 city: Frick postcode: 5070 contact info Titolo: Ms. Nome: Julia Cognome: Jawtusch Email: send email Telefono: 41628657267 Fax: 41628657273
Nazionalità Coordinatore	Switzerland [CH]
Totale costo	2˙651˙173 €
EC contributo	2˙112˙000 €
Programma	FP7-SME Specific Programme "Capacities": Research for the benefit of SMEs
Code Call	FP7-SME-2007-2
Funding Scheme	BSG-SME-AG
Anno di inizio	2009
Periodo (anno-mese-giorno)	2009-01-01 - 2011-12-31

Partecipanti

#	participant	country	role	EC contrib. [€]
1	FORSCHUNGSINSTITUT FUR BIOLOGISCHENLANDBAU STIFTUNG Organization address address: ACKERSTRASSE POSTFACH 1 city: Frick postcode: 5070 contact info Titolo: Ms. Nome: Julia Cognome: Jawtusch Email: send email Telefono: 41628657267 Fax: 41628657273	CH (Frick)	coordinator	143˙677.23
2	BUNDESVERBAND NATURKOST NATURWARENHERSTELLUNG UND HANDEL EV Organization address address: ALBRECHTSTR 22 city: BERLIN postcode: 10117 contact info Titolo: Mrs. Nome: Elke Cognome: Röder Email: send email Telefono: 4930850000000 Fax: 4930850000000	DE (BERLIN)	participant	289˙098.75
3	VERENIGING VAN HANDELS EN VERWERKINGSBEDRIJVEN IN BIOLOGISCHE PRODUCTEN Organization address address: CELSIUSSTRAAT 68 city: AMERSFOORT postcode: 3817XH contact info Titolo: Dr. Nome: Bavo Cognome: Van Den Idsert Email: send email Telefono: 31334656009 Fax: 31626160049	NL (AMERSFOORT)	participant	240˙089.31
4	BIOAGRICOOP SCRL Organization address address: VIA MILIANI 7 city: BOLOGNA postcode: 40132 contact info Titolo: Dr. Nome: Riccardo Cognome: Cozzo Email: send email Telefono: 390516000000 Fax: 390516000000	IT (BOLOGNA)	participant	174˙436.38
5	SYNDICAT NATIONAL DES TRANSFORMATEURS ET DISTRIBUTEURS DE PRODUITS NATURELS ET DE CULTURE BIOLOGIQUE Organization address address: RUE DE LA CHAPELLE 28 city: PARIS postcode: 75018 contact info Titolo: Ms. Nome: Cecile Cognome: Frissur Email: send email Telefono: 33148040149 Fax: 33148040164	FR (PARIS)	participant	171˙090.27
6	Agrovision Burgrain AG Organization address address: Burgrain 20 city: Alberswil postcode: 6248 contact info Titolo: Mr. Nome: Toralf Cognome: Richter Email: send email Telefono: +41 62 769 00 87 Fax: +41 62 769 00 99	CH (Alberswil)	participant	147˙497.08
7	ODDZIAL KUJAWSKO-POMORSKI STOWARZYSZENIA PRODUCENTOW ZYWNOSCI METODAMIEKOLOGICZNYMI EKOLAND Organization address address: PRZYSIEK K TORUNIA 1 city: ZLAWIES WIELKA postcode: 87 134 contact info Titolo: Mr. Nome: Lech Cognome: Mieczyslaw Email: send email Telefono: 48604519074 Fax: 48564985977	PL (ZLAWIES WIELKA)	participant	146˙599.30
8	ebl Naturkost e.K.	DE	participant	142˙566.56
9	EST DISTRIBUTION BIOGAM SARL Organization address address: RUE DU GENERAL BERNARD 11 city: CHATEAU SALINS postcode: 57170 contact info Titolo: Mr. Nome: Georges Cognome: Prost Email: send email Telefono: +33 3 87 05 16 86	FR (CHATEAU SALINS)	participant	137˙695.25
10	FairConnect B.V. Organization address address: Timorplein 53 city: Amsterdam postcode: 1094 CC contact info Titolo: Mr. Nome: Maarten Cognome: Rijninks Email: send email Telefono: +31 20 230 02 72 Fax: +31 20 230 07 28	NL (Amsterdam)	participant	130˙201.81
11	TAST P.P.H. JAN TABINSKI Organization address address: UL. JANUSZA 2 city: SZCZECIN postcode: 71 121 contact info Titolo: Mr. Nome: Jan Cognome: Tabinski Email: send email Telefono: +4891487 10 74 Fax: +48 91 487 10 74	PL (SZCZECIN)	participant	127˙454.95
12	ORGANIC OILS SPA Organization address address: STRADA PER MONTEBUONO 12B city: MUGNANO postcode: 6132 contact info Titolo: Mr. Nome: Giuseppe Cognome: Matticari Email: send email Telefono: +39 075529991 Fax: +39 0756959242	IT (MUGNANO)	participant	127˙089.90
13	Bio Suisse Organization address address: Margarethenstrasse 87 city: BASEL postcode: 4053 contact info Titolo: Mr. Nome: Juerg Cognome: Schenkel Email: send email Telefono: 41613859624 Fax: 41613859611	CH (BASEL)	participant	67˙865.46
14	ALMA MATER STUDIORUM-UNIVERSITA DI BOLOGNA Organization address address: Via Zamboni 33 city: BOLOGNA postcode: 40126 contact info Titolo: Prof. Nome: Maurizio Cognome: Canavari Email: send email Telefono: +39 051 2096108 Fax: +39 051 2096105	IT (BOLOGNA)	participant	24˙563.51
15	ZURCHER HOCHSCHULE FUR ANGEWANDTE WISSENSCHAFTEN Organization address address: GERTRUDSTRASSE 15 city: WINTERTHUR postcode: 8401 contact info Titolo: Mrs. Nome: Annette Cognome: Bongartz Email: send email Telefono: +41 58 934 57 22 Fax: +41 58 934 58 53	CH (WINTERTHUR)	participant	15˙063.51
16	GEORG-AUGUST-UNIVERSITAET GOETTINGEN STIFTUNG OEFFENTLICHEN RECHTS Organization address address: WILHELMSPLATZ 1 city: GOTTINGEN postcode: 37073 contact info Titolo: Prof. Nome: Achim Cognome: Spiller Email: send email Telefono: 490551000000 Fax: 4905510000000	DE (GOTTINGEN)	participant	9˙659.41
17	VEREIN ZUR FOERDERUNG DES TECHNOLOGIETRANSFERS AN DER HOCHSCHULE BREMERHAVEN E.V. Organization address address: An der Karlstadt 10 city: BREMERHAVEN postcode: 27568 contact info Titolo: Mr. Nome: Werner Cognome: Mlodzianowski Email: send email Telefono: +49 471 4832 173 Fax: +49 471 4832 129	DE (BREMERHAVEN)	participant	9˙563.51
18	AGROTECHNOLOGY AND FOOD INNOVATIONS BV Organization address address: Bornsesteeg 59 city: WAGENINGEN postcode: 6708 PD contact info Titolo: Dr. Nome: Adriaan Cognome: Kole Email: send email Telefono: +31 317 483338 Fax: +31 317 475347	NL (WAGENINGEN)	participant	3˙211.51
19	SZKOLA GLOWNA GOSPODARSTWA WIEJSKIEGO Organization address address: Nowoursynowska 166 city: WARSZAWA postcode: 2787 contact info Titolo: Dr. Nome: Sylwia Cognome: Zakowska-Biemans Email: send email Telefono: 48225937133 Fax: 48225937147	PL (WARSZAWA)	participant	2˙190.52
20	INSTITUT DES SCIENCES ET INDUSTRIES DU VIVANT ET DE L'ENVIRONNEMENT - AGRO PARIS TECH Organization address address: rue Claude Bernard 16 city: PARIS CEDEX 5 postcode: 75231 contact info Titolo: Mr. Nome: Jean-Marc Cognome: Sieffermann Email: send email Telefono: +33 169 935 138 Fax: +33 169 935 174	FR (PARIS CEDEX 5)	participant	1˙694.71
21	SA UNION DES ELEVEURS BIO*SA UNEBIO Organization address address: RUE NICOLAS APPERT 23 city: ALENCON postcode: 61000 contact info Titolo: Mr. Nome: Simon Cognome: Hervé Email: send email Telefono: 33233321450 Fax: 33233321170	FR (ALENCON)	participant	691.05
22	STICHTING DIENST LANDBOUWKUNDIG ONDERZOEK Organization address address: Costerweg 50 city: WAGENINGEN postcode: 6701BH contact info Titolo: Dr. Nome: Adriaan Cognome: Kole Email: send email Telefono: +31 317 483338 Fax: +31 317 475347	NL (WAGENINGEN)	participant	0.00
23	SUPERBIOMARKT Organization address address: Hausestrasse 81 city: MUENSTER postcode: 48165 contact info Titolo: Mr. Nome: Michael Cognome: Radau Email: send email Telefono: +49 2501 9855 0 Fax: +49 251 9855 29	DE (MUENSTER)	participant	0.00

Mappa

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impact organic conventional expectations osis standards producers training sensory contain market food data folder

Obiettivo del progetto (Objective)

'Distributors and promoters of organic food claim their products are superior in taste compared to conventional alternatives. This argument, however, is still the subject of heated debate and thus deserves greater scientific examination. Since repurchase intentions are dependent on the overall liking of a product, and sensory experiences may have an important impact on this, knowledge about these factors is crucial if producers and marketers of organic food are to offer products which meet consumer expectations. The main purpose of this project is to develop the first Organic Sensory Information System (OSIS), a multilingual and centrally based data folder for data deposition along with an interface scheme that serves as a basis for data exchange for the benefit of the organic food market (organic associations, producers, processors, retailers, wholesalers and also consumers). To this end, a multidisciplinary and international research approach is needed which comprises sensory and consumer research linked to standards requirements in different European countries. The extendable data folder will contain descriptions of the sensory properties of specific products in six product categories. It will also contain information about underlying production methods, explaining the sensory differences between organic and conventional methods, and discussing consumer expectations. The comprehensive sensory evaluations will further feed into a preference mapping of sensory quality. The impact of EU legislation and of organic farming association standards will also be elaborated for OSIS. Qualitative and quantitative consumer research will be carried out to develop segment-specific marketing strategies based on OSIS for all stakeholders. Comprehensive dissemination and training activities, including the preparation of training materials for all stakeholder groups as well as for sales staff, will ensure the entire organic food market has ready access to reliable information.'