Coordinatore | INNO AG
Organization address
address: KARLSTRASSE 45B contact info |
Nazionalità Coordinatore | Germany [DE] |
Sito del progetto | http://www.knowledge2innovation.eu/ |
Totale costo | 1˙188˙515 € |
EC contributo | 926˙229 € |
Programma | FP7-KBBE
Specific Programme "Cooperation": Food, Agriculture and Biotechnology |
Code Call | FP7-KBBE-2007-1 |
Funding Scheme | CSA-SA |
Anno di inizio | 2008 |
Periodo (anno-mese-giorno) | 2008-11-01 - 2012-01-31 |
# | ||||
---|---|---|---|---|
1 |
INNO AG
Organization address
address: KARLSTRASSE 45B contact info |
DE (KARLSRUHE) | coordinator | 0.00 |
2 |
AGENZIA PER LA PROMOZIONE DELLA RICERCA EUROPEA
Organization address
address: VIA CAVOUR 71 contact info |
IT (ROMA) | participant | 0.00 |
3 |
AINIA
Organization address
address: CALLE BENJAMIN FRANKLIN 5-11 VALENCIA PARC TECNOLOGIC contact info |
ES (PATERNA) | participant | 0.00 |
4 |
ANONYMI ETAIREIA VIOMICHANIKIS EREVNAS KAI TECHNOLOGIKIS ANAPTYXIS TIS VIOMICHANIAS TROFIMON - FOOD INDUSTRIAL RESEARCH AND TECHNOLOGICAL DEVELOPMENT COMPANY SA
Organization address
address: Ethnikis Antistaseos 47 contact info |
EL (ATHENS) | participant | 0.00 |
5 |
ASSOCIATION DE COORDINATION TECHNIQUE POUR L'INDUSTRIE AGROALIMENTAIRE
Organization address
address: RUE CLAUDE BERNARD 16 contact info |
FR (PARIS) | participant | 0.00 |
6 |
SYNDESMOS ELLINIKON VIOMICHANION TROFIMON SOMATEIO
Organization address
address: ACIAS SOPHIA STREET 21 contact info |
EL (ATHINA) | participant | 0.00 |
7 |
TARGETING INNOVATION Limited
Organization address
address: WEST GEORGE STREET 175 SUITE 4-5 contact info |
UK (Glasgow) | participant | 0.00 |
8 |
TUDOMANYOS ES TECHNOLOGIAI ALAPITVANY
Organization address
address: Bem Jozsef u. 2 2 contact info |
HU (BUDAPEST) | participant | 0.00 |
9 |
UNIVERSIDAD DE ALICANTE
Organization address
address: CAMPUS DE SAN VICENTE RASPEIG s/n contact info |
ES (ALICANTE) | participant | 0.00 |
Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.
'Knowledge2Innovation aims at stimulating and supporting the knowledge transfer process between academia and industry in Europe, and beyond. The project involves a consortium of 9 participants, experienced in knowledge transfer with complementary skills, covering 7 EU countries. The project will develop material and tools that can raise awareness for and facilitate knowledge transfer. All material will be made available through the project’s own resources and via cooperation with established technology transfer networks and major relevant KBBE stakeholders. The project will proceed in 4 steps: (i) Mapping of existing resources, tools, etc., for the support of knowledge transfer, as well as identification and analysis of the specific expectations, needs and problems of researchers and SMEs in the process (study sample: 180 representatives of the agro-food and forestry sectors) (ii) Development of a suitable toolkit containing a funding opportunities database, a knowledge communication & marketing tool, a knowledge-potential evaluation tool and a knowledge transfer post evaluation tool. Tools will be refined via a focus group of external experts (EU & non-EU) (iii) Development of training material for researchers, SMEs and knowledge transfer professionals covering the benefits of quality management systems for research organisations, the importance of a proof-of-concept stage for the marketability of research, the importance of an IPR strategy in knowledge exploitation, a methodology for evaluating the application potential of knowledge and a set of guidelines for training researchers on knowledge transfer issues (iv) Targeted training, deployment of the toolkit and dissemination via: 42 small scale targeted workshops, one-to-one assistance on the use of the toolkit, a website, a major Europe-wide workshop for young researchers & knowledge transfer professionals and close cooperation with major technology transfer networks and European Technology Platforms.'