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Efficient Cooking

Substainable and efficient food processing and cooking sytem

Total Cost €

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EC-Contrib. €

0

Partnership

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 Efficient Cooking project word cloud

Explore the words cloud of the Efficient Cooking project. It provides you a very rough idea of what is the project "Efficient Cooking" about.

food    knowing    models    device    sme    kitchens    safer    restaurants    uses    usa    mass    preserve    prefilled    heated    plan    savings    savory    oven    bakeries    eco    requested    b2b    efficient    ingredients    fraction    alternative    hospitals    machines    customers    created    business    cooking    temperature    initial    first    customizations    reaching    time    sources    model    standalone    cook    lean    suitable    zero    market    revenue    natural    3d    licensing    tastes    create    feasibility    complete    startup    perspective    ovens    printing    opens    operation    point    company    generate    tan    microwave    harm    waste    people    forecasts    cooked    dishes    energy    home    helping    granular    provides    convert    mini    packaging    giving    causing    asia    reducing    printer    plant    works    introduce    healthy    decorations    oem    nutritional    capsule    sustainable    spend    back    double    sweet   

Project "Efficient Cooking" data sheet

The following table provides information about the project.

Coordinator
NATURAL MACHINES IBERIA SL 

Organization address
address: ALCALA 93 3 RD
city: MADRID
postcode: 28009
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Spain [ES]
 Project website http://www.naturalmachines.com
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
2. H2020-EU.3.2. (SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy)
 Code Call H2020-SMEINST-1-2014
 Funding Scheme SME-1
 Starting year 2015
 Duration (year-month-day) from 2015-05-01   to  2015-10-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    NATURAL MACHINES IBERIA SL ES (MADRID) coordinator 50˙000.00

Map

 Project objective

Natural Machines is a SME that has created the first 3D food printer that works with sweet and savory ingredients. We are focused on helping people get back to home cooking, back to healthy food, by bringing the food processing plant to the home kitchens, giving an eco-efficient alternative to traditional food processing, reducing food waste to zero and with significant savings in energy and packaging needed with no need to spend time cooking or knowing how to do it. Following the lean startup model, we introduced a model for B2B customers that allow them to create dishes, decorations, customizations, suitable for hospitals, restaurants, bakeries, etc. In order to get our product to the home kitchens, users have requested two main features that go far beyond 3D printing technology. The two systems are a new cooking technology that uses just a fraction of the energy used by traditional ovens and microwave ovens and a prefilled capsule system. Both systems working together will convert our new device in an optimised sustainable mini food processing plant at home. The cooking system provides a very granular control of the temperature of the food being cooked, allowing to preserve the nutritional properties of the ingredients and cook according to the user tastes. This system can work also as a standalone device, which opens also new OEM and licensing opportunities for our company. It provides also a safer operation, as no element in the device will be heated to a point of causing harm, as compared to an oven. From a business perspective, reaching the mass market (home kitchens) will allow us to more tan double current revenue forecasts according to initial interest in USA, Europe and Asia, and to introduce new business models, like capsule licensing that will generate new revenue sources. We expect the feasibility study to provide us with a better market insight and a complete business plan for bringing our device to the market.

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The information about "EFFICIENT COOKING" are provided by the European Opendata Portal: CORDIS opendata.

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