The page lists 197 projects related to the topic "ingredients".
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1 | COSMOS | Camelina & crambe Oil crops as Sources for Medium-chain Oils for Specialty oleochemicals | 2015 |
2 | EmPowerPutida | Exploiting native endowments by re-factoring, re-programming and implementing novel control loops in Pseudomonas putida for bespoke biocatalysis | 2015 |
3 | FUTURE-FOOD | Faster Upcoming Technology Uptake Relevant for the Environment in FOOds Drying | 2015 |
4 | QUIC | Quantum simulations of insulators and conductors | 2015 |
5 | ChemoEnz | Chemo-Enzymatic Manufacturing Routes to High- Value compounds | 2015 |
6 | SOLACYLIN | A preparative approach to geometric effects in innovative solar cell types based on a nanocylindrical structure | 2015 |
7 | FNPMLS | Fundamental nuclear properties measured with laser spectroscopy | 2015 |
8 | GRENHAS | Green and Smart Communications with Energy Harvesting: A Signal Processing Approach | 2015 |
9 | NANOLIPID | Understanding key factors for the use of bioactive lipid nanoparticles to modulate the functionality of complex food systems | 2015 |
10 | UltraTherMicroscope | Ultra-sensitive Thermal Nanoscale Microscope | 2015 |
11 | COSMIC SHEAR | Cosmic Shear Analysis of the Kilo Degree Survey: Cosmological Constraints | 2016 |
12 | SUSAMIDE | Sustainable Synthesis of Amides | 2015 |
13 | Nano Structured Emulsion Foods | AYURVEDIC BIOACTIVE COMPOUNDS STABILIZED PICKERING DOUBLE EMULSIONS- FABRICATION AND IN VITRO EVALUATION | 2015 |
14 | NEXTGENPDF | Parton Distribution Function determinations for the future of particle physics phenomenology | 2015 |
15 | RyM | Experimental Studies of Strongly Interacting Quantum Gases in an Optical Lattice | 2015 |
16 | UNRAVELS | UNderstanding, descRibing And Visualizing Electronic charge in noveL oxide heteroStructures | 2015 |
17 | ReMix | Developing a novel light-weight Ready Mixed Concrete | 2015 |
18 | ENBIOSURF | Enzymatic production of a novel class of nonionic, mild and biobased surfactants | 2015 |
19 | Naturhealth Food | NATURHEALTH FOOD: NEW GENERATION OF NATURAL BIOPRESERVATIVE SUBSTITUTE OF CURRENT E-NUMBERS IN FOOD PRODUCTS | 2015 |
20 | PROTOCOL | New processing technology for colistmethate sodium, leading to improved and cost-effective formulations for pharmaceutical and veterinary markets | 2015 |
21 | Efficient Cooking | Substainable and efficient food processing and cooking sytem | 2015 |
22 | GATIPOR | Guaranteed fully adaptive algorithms with tailored inexact solvers for complex porous media flows | 2015 |
23 | PROMINENT | Protein Mining of Cereal side-streams Exploring Novel Technological Concepts | 2015 |
24 | INNOPREFAT | Natural Food formulation for the prevention and treatment the Obesity and Metabolic syndrome obtained with herbal extracts | 2015 |
25 | PlugBioIn | Plug and play enzymes for an accelerated uptake of Biocatalysis in the Pharmaceutical Industry | 2015 |
26 | BRAIN2MIND_NEUROCOMP | Developing and delivering neurocomputational models to bridge between brain and mind. | 2016 |
27 | SUNLIGHTING | Harvesting the Sun | 2015 |
28 | PEPTICAPS | Design of polyPEPTIdes diblock copolymers as emulsifiers to produce safe, controlled and reliable novel stimuli-responsive nanoCAPSules for skin care applications | 2015 |
29 | ACTICAPS | Actiwhey based microencapsulation solution for sustainable food manufacturing | 2015 |
30 | PLANTIBIOTICS | Functional ingredient from fermented vegetable waste streams to diminish the use of antibiotics in pig husbandry | 2015 |
31 | PTAL | Planetary Terrestrial Analogues Library | 2016 |
32 | QuatSalts | New Quaternary Ammonium Salts for use in Drug Manufacture | 2016 |
33 | TENSORNETSIM | Accurate simulations of strongly correlated systems with tensor network methods | 2016 |
34 | AGS | A resource-efficient granulation process for advanced formulation of any compound in food and pharma production | 2015 |
35 | MagneticYSOs | Interpreting Dust Polarization Maps to Characterize the Role of the Magnetic Field in Star Formation Processes | 2016 |
36 | ATLAS | Bioengineered autonomous cell-biomaterials devices for generating humanised micro-tissues for regenerative medicine | 2015 |
37 | EXANDAS | Exploitation of aromatic plants’ by-products for the development of novel cosmeceuticals and food supplements. | 2016 |
38 | NATAROM | New isolation methods for production of natural aroma ingredients | 2016 |
39 | TetraFOOD | Marine microalgae-based functional foods and food supplements for the prevention of chronic diseases | 2016 |
40 | QUESS | Quantum Environment Engineering for Steered Systems | 2017 |
41 | NanoCap | Sustainable Polypeptide Nanoparticle Platform for Drug Delivery | 2016 |
42 | SpinReMag | Molecular Spintronics using Isolated Rare Earth Magnets | 2017 |
43 | Go Fresh | Go Fresh - Fresh and Quick Prepared, Healthy and Affordable Meal Solution | 2016 |
44 | FLUDYCO | Fluid dynamics of planetary cores: formation, heterogeneous convection and rotational dynamics | 2016 |
45 | PLANTCULT | Identifying the food cultures of ancient Europe: an interdisciplinary investigation of plant ingredients, culinary transformation and evolution through time | 2016 |
46 | SUPRABIOTICS | Supramolecular Protective Groups Enabling Antibiotics and Bioimaging | 2016 |
47 | AFTAT | “Animal-Free Testing for Acute Toxicity” | 2016 |
48 | LAURA | Efficient photobioreactor for the production of algae-based chemical resources | 2016 |
49 | ETI | Epistemic Transitions in Islamic Philosophy, Theology and Science: From the 12th to the 19th Century | 2016 |
50 | ProteinPlus | Let's give the world appetite for health | 2016 |
51 | SMILE | Slimming and Memory-Booster MIcroaLgae Extract | 2016 |
52 | FucoPol | An innovative bio-based platform for the cost-competitive production of L-Fucose, a building block for Human Milk Oligosaccharides (HMOs) | 2016 |
53 | EnzOx2 | New enzymatic oxidation/oxyfunctionalization technologies for added value bio-based products | 2016 |
54 | GreenProtein | Revalorisation of vegetable processing industry remnants into high-value functional proteins and other food ingredients | 2016 |
55 | AgriMax | Agri and food waste valorisation co-ops based on flexible multi-feedstocks biorefinery processing technologies for new high added value applications | 2016 |
56 | AceForm4.0 | Activating Value Chains for EU leadership in FORMulation Manufacturing 4.0 | 2016 |
57 | Burst3D | Type I bursts in 3D | 2016 |
58 | BREADforALL | IMPROVING GLUTEN-FREE FLOURS FUNCTIONALITY BY MW TREATMENTS; A TOOL FOR HIGH QUALITY OF GLUTEN-FREE BAKERY (PHYSICAL, SENSORIAL AND NUTRITIONAL) | 2016 |
59 | FASTO-CAT | Fundamentals of ASymmeTric Organo-CATalysis | 2017 |
60 | BioAXOS | A novel cost-effective process to produce prebiotics from by-products of the ethanol industry | 2016 |
61 | H-CCAT | Solid Catalysts for activation of aromatic C-H bonds | 2017 |
62 | FORCE | Formulations and Computational Engineering | 2017 |
63 | OpenRiskNet | OpenRiskNet: Open e-Infrastructure to Support Data Sharing, Knowledge Integration and in silico Analysis and Modelling in Risk Assessment | 2016 |
64 | STAR | SAFE, TRANSPARENT, ACTIVE AND RELIABLE MINERAL BASED SUNSCREEN INGREDIENT TECHNOLOGY | 2016 |
65 | SkinXCare | Integral cell-biology platform for the development of the first effective treatment of radiodermatitis. | 2016 |
66 | INTERFUTURE | From microbial interactions to new-concept biopesticides and biofertilizers | 2016 |
67 | Olive-Net | Bioactive compounds from Olea europaea: investigation and application in food, cosmetic and pharmaceutical industry | 2017 |
68 | Prometeo | Complete Automatization of Tissue Microarray Systems: Unleashing High-Throughput in Pathology Diagnosis, Prognosis and Anticancer Therapy | 2016 |
69 | HPE1 | New high-performance excipients in pharmaceutical industry: an innovative solution for a more efficient and sustainable drug manufacturing process. | 2016 |
70 | Accordion Bioreactor | An innovative high capacity Accordion bioreactor technology for high performance and low cost microalgae production | 2017 |
71 | CM | Prevention of Cosmetic-Induced Non-Communicable Diseases and Micro Plastics entering Food Chains with the CosmEthics- Health App | 2016 |
72 | Halo | Development and Application of a New Class of Halogenated Reagents to Commercially Valuable Targets | 2017 |
73 | AQUOLIVE | Improving Aquaculture production with bioactives from olive oil processing by-products. | 2017 |
74 | MYSIS | A novel weaning diet to optimize performance of farmed shrimp larvae | 2017 |
75 | SWORD | Security Without Obscurity for Reliable Devices | 2017 |
76 | SANSO V2.0 | Innovative mobile “continuous food mixer” to improve the sustainable use of raw materials and the quality of the products | 2017 |
77 | DSR | Dissipative Self-Replication | 2017 |
78 | QUANTIVIOL | Quantifying Quantum Gravity Violations of Causality and the Equivalence Principle | 2017 |
79 | Magyc | Integrated rational design of cell factories for high value compounds | 2017 |
80 | HappyFish | Understanding the role of the rainbow trout metagenome on growth and health in aquaculturally farmed fish | 2018 |
81 | NASCENT | Nutritional labelling software and claims: service, training and innovation offering to SMEs and industry in Europe | 2017 |
82 | HiPPiE_at_LHC | High Precision PDFs for the precision Era at the Large Hadron Collider | 2017 |
83 | LakeMP | Spatial and temporal biotransformation of micropollutants in a lake ecosystem | 2017 |
84 | MPAmplitudes | Multi-particle scattering amplitudes for precision collider physics | 2018 |
85 | TherSpinMol | Exploring Thermoelectric and Spintronic properties of Molecular Devices | 2017 |
86 | CREAM4 | Chemical Reaction Engineering by Additive Manufacturing of Mesoscale MetaMaterials | 2017 |
87 | ABACUS | Algae for a biomass applied to the production of added value compounds | 2017 |
88 | MAGNIFICENT | Microalgae As a Green source for Nutritional Ingredients for Food/Feed and Ingredients for Cosmetics by cost-Effective New Technologies | 2017 |
89 | ENTOMICSBLUEGROWTH | Investigating the commercial feasibility of a novel biological enhancement technology for creating a sustainable, high value, insect-derived protein supplement for the EU aquaculture market | 2017 |
90 | lending | Drivers of Growth in Bank Lending and Financial Crises | 2017 |
91 | VIRIDIS MIST | A toxin-free, food-safe, autonomous mobile misting disinfection system that eradicates pathogenswithin 5 minutes and gives residual protection for 24 hours reducing the need for water and antibiotics | 2017 |
92 | INCAP | Infusion Cap Technology for a healthy nutrition on-the-go produced in a fully automated single-step process | 2017 |
93 | PROBIOTEARS | Probiotic-based Ophtalmologic treatment for Bacterial and Allergic Conjunctivitis | 2017 |
94 | FIBRACEP | “Valorization of European onion waste by-products into dietary fibre-based formula with hypocholesterolemic, hypoglycemic, and antioxidant effects” | 2017 |
95 | FOODENGINE | Enginomics in food quality design: the case of shelf-stable fruit-, vegetable- and legume-based foods | 2018 |
96 | SUDOCHIP | New antiperspirant efficacy evaluation techniques based on a disruptive microfluidic technology | 2017 |
97 | ETOPEX | Engineering Topological Phases and Excitations in Nanostructures with Interactions | 2018 |
98 | MIRA | Next Generation Machine Intelligence for Medical Image Representation and Analysis | 2018 |
99 | eco-soft | Industrial manufacturing of eco-innovative, safe, sustainable functionalised microencapsulated fragrances for fabric softeners | 2017 |
100 | TransTurb | Large Deviations and Rare Transitions in Turbulent flows | 2017 |
101 | NO PROBleMS | Nourishing PRObiotics to Bees to Mitigate Stressors | 2018 |
102 | INNOPREFAT | Natural Food formulation for the prevention and treatment the Obesity and Metabolic Syndrome obtained with herbal extracts | 2017 |
103 | TechnocaP | Innovative technology for capsule filling machines to boost the pharmaceutical manufacturing process | 2018 |
104 | NCN | Nite Carbon Nanoclusters, a natural antioxidant for the food industry made from agricultural waste | 2018 |
105 | Stringlandscape | Deconstructing the string landscape | 2018 |
106 | HTcoils | Screening and development of optimized materials for high temperature coils | 2018 |
107 | STAR | Safe, Transparent, Active and Reliable mineral sunscreen technology | 2018 |
108 | CREPE | Composite from a REsin PErspective | 2018 |
109 | CultureLabs | Culture Labs: recipes for social innovation | 2018 |
110 | FODIAC | Foods for diabetes and cognition | 2018 |
111 | MOFdynamics | Investigating metal-organic frameworks using excited-state dynamics and theoretical spectroscopy | 2018 |
112 | nanoTOM | Conversion of natural plant nanovesicles into nutraceutical delivery system | 2018 |
113 | InCaSQuC | Indefinite Causal Structures on an Integrated Silicon Platform for Applications in Quantum Computing | 2018 |
114 | E-DESIGN | Artificial designer materials | 2018 |
115 | SNICC | Studying Secondary Nucleation for the Intensification of Continuous Crystallization | 2018 |
116 | EQFT | Emergence from Quantum Frustration and Topology | 2018 |
117 | BLUECAL | Sustainable calcium food additives and dietary supplements of high pureness to boost the ocean clam fisheries | 2018 |
118 | CHICKPRO70 | The chickpea protein revolution – a novel plant-based food ingredient | 2018 |
119 | DEGCAE | DryGro: Efficient Growth of Crops in Arid Environments (DEGCAE) | 2018 |
120 | Care300 | A mango-based food ingredient, for food supplements and functional foods, that helps maintaining a healthy metabolism and an optimal body composition while preventing glucose intolerance | 2018 |
121 | FOODINIPRO | FoodiniPro: the connected 3D Food Printer appliance for every kitchen | 2018 |
122 | DEMICROCAROB | DEVELOPMENT AND MARKET UPTAKE OF AN INNOVATIVE TYPE OF MICRONIZED DEHYDRATED CAROB | 2018 |
123 | BrewiePro | The first fully automated brewing machine for the bar and restaurant industry | 2018 |
124 | SkinKer | Absorbable and wearable keratin-based nanofibers for wound healing and skin reconstruction | 2018 |
125 | IFASA 2 | INSECTS FOR A SUSTAINABLE AQUACULTURE 2 | 2018 |
126 | EXCornsEED | Separation, fractionation and isolation of biologically active natural substances from corn oil and other side streams | 2018 |
127 | 4Sure | Sulphites' substitute in wine; natural and safe | 2018 |
128 | NUTRI-NEED | Final development, clinical validation and launch preparation of NL01, an innovative health ingredient for supplements, food products and foods for special medical purposes | 2018 |
129 | Prolific | Integrated cascades of PROcesses for the extraction and valorisation of proteins and bioactive molecules from Legumes, Fungi and Coffee agro-industrial side streams | 2018 |
130 | AQUABIOPROFIT | AQUAculture and Agriculture BIOmass side stream PROteins and bioactives for Feed, FITness and health promoting nutritional supplements | 2018 |
131 | PariTorMod | P-adic Arithmetic Geometry, Torsion Classes, and Modularity | 2019 |
132 | DRALOD | Renewables-based drying technology for cost-effective valorisation of waste from the food processing industry | 2018 |
133 | PREFE | This proposal is about PREFEapp, an innovative mobile app that aims at cutting food waste at its roots thanks to the cooperation of final consumers, municipal undertakings and LSRT players. | 2018 |
134 | TECHNOTRAIN | Enabling TECHNOlogies-driven chemistry: a tailored TRAINing research program for batch and flow synthesis of chiral amino derivatives | 2018 |
135 | PREVENTOMICS | Empowering consumers to PREVENT diet-related diseases through OMICS sciences | 2018 |
136 | AquaIMPACT | Genomic and nutritional innovations for genetically superior farmed fish to improve efficiency in European aquaculture | 2019 |
137 | Pro-Enrich | Development of novel functional proteins and bioactive ingredients from rapeseed, olive, tomato and citrus fruit side streams for applications in food, cosmetics, pet food and adhesives | 2018 |
138 | APPFlow | Active Pharmaceutical Production in Flow | 2019 |
139 | FutureEUAqua | Future growth in sustainable, resilient and climate friendly organic and conventional European aquaculture | 2018 |
140 | VALUEWASTE | Unlocking new VALUE from urban bioWASTE | 2018 |
141 | BioMedaqu | Aquaculture meets Biomedicine: Innovation in Skeletal Health research. | 2018 |
142 | DNAFoil | Rapid DNA screening to secure the global food supply chains | 2018 |
143 | NATURELLA | The unique high-performance biodegradable leather tanned with natural elements | 2018 |
144 | Impearl | Bringing to the market the new generation of yogurts with encapsulated ingredients | 2019 |
145 | GROUNDS | GRoup thinking: new fOUNDationS | 2019 |
146 | SmartCrys | Advanced intelligence and close-loop control for Crystallisation of API’s (Active Pharmaceutical Ingredients) | 2019 |
147 | ENZEYE | Bringing automated, real-time process control into the starch-based industry | 2019 |
148 | NEOCANTAL | New Oleocanthal-based functional ingredients with anti-inflamatory properties obtained from olive pomace valorisation | 2019 |
149 | AQUOLIVE | Improving Aquaculture production with bioactives from olive oil processing by-products. | 2019 |
150 | NEEDbioWash | Natural Enzymes for Ecological Detergents to improve biologically certified Washing products | 2019 |
151 | Lipofabrik | A ground-breaking biomolecular production platform for safer, more efficient and sustainable pest control and crop health management | 2019 |
152 | MaGnum | Majorana bound states in Ge/SiGe heterostructures | 2019 |
153 | SafeFood | Tracing allergenic plants in food products | 2019 |
154 | SpinScreen | Screening of an electron spin by an epitaxial superconducting island in a semiconductor nanowire | 2019 |
155 | Eco-CosmePharm | Computational 'eco-toxicity' assessment of pharmaceutical and cosmetics materials, an approach towards a green and sustainable environment | 2019 |
156 | BioPhoCS | Bio- & Photo-Catalytic Methods for the Construction of Enantiomerically Pure C-S Bonds in Thiols and Sulphides | 2020 |
157 | OMECRY | Organic Mesocrystals: Formation and controlling of oriented nanoparticles of molecular solids for drug development | 2019 |
158 | WaysTUP! | Value chains for disruptive transformation of urban biowaste into biobased products in the city context | 2019 |
159 | WASEABI | Optimal utilization of seafood side-streams through the design of new holistic process lines | 2019 |
160 | INGREEN | Production of functional innovative ingredients from paper and agro-food side-streams through sustainable and efficient tailor-made biotechnological processes for food, feed, pharma and cosmetics | 2019 |
161 | AFactory | THE FUTURE OF FOOD: Disrupting protein production with microalgae | 2019 |
162 | BREEDER | Adaptative laboratory experiment at industrial scale | 2019 |
163 | QUINNOVA | Unlocking the potential of EU cultivated quinoa through the production of protein-rich quinoa flour and functional quinoa starch | 2019 |
164 | PWD | Novel technology for industrial Pressing, Washing and Drying in manufacturing of specialty compounds | 2019 |
165 | RE_CREATE | Eco-innovative building products for sustainable construction | 2019 |
166 | Rhizomia | A novel cost-efficient hydroponic technology to grow high value plant roots for nutraceuticals, pharmaceuticals & cosmetics | 2019 |
167 | MUSA | MANAGEMENT AND UNCERTAINTIES OF SEVERE ACCIDENTS | 2019 |
168 | EthnoHERBS | Conservation of European Biodiversity through Exploitation of Traditional Herbal Knowledge for the Development of Innovative Products | 2019 |
169 | MABIOS | The first microalgae platform for the production of anticancer biopharmaceuticals | 2019 |
170 | LongActNow | Long Acting Medicines for Complex Therapeutics Needed Now | 2019 |
171 | AlgaHealth | AlgaHealth: novel cultivation technologies of unique microalgae strains for high quality of fucoxanthin-based products. | 2019 |
172 | KITOGREEN | The World's first vegetal chitosan biostimulant from non-GMO and renewable source on an industrial scale | 2019 |
173 | BioSolar Leaf | A sustainable highly efficient cultivation system that produces plant-based, organic, and healthy food ingredients | 2019 |
174 | CAPSULTEK | Unlocking the potential of thermo-sensitive bioactive ingredients through a disruptive encapsulation method | 2019 |
175 | LycoSOL | Feasibility Analysis on the Extraction of Lycopene from Tomato Peel through Organic Synthesis | 2019 |
176 | METAMORFOSIS | Disrupting the sports nutrition market with a healthy, high-performance, bee product-based energy gel in highly innovative compostable packaging | 2019 |
177 | SMART PROTEIN | Smart Protein for a Changing World. Future-proof alternative terrestrial protein sources for human nutrition encouraging environment regeneration, processing feasibility and consumer trust and accepta | 2020 |
178 | ProFuture | MICROALGAE PROTEIN INGREDIENTS FOR THE FOOD AND FEED OF THE FUTURE | 2019 |
179 | SHADES | Scintillator-He3 Array for Deep-underground Experiments on the S-process | 2020 |
180 | MEDICAL | Medical Treatments in Medieval Leprosaria. Exploring Healing Remedies through Dental Calculus Analysis | 2020 |
181 | Ph.D. | Phase map of dynamic, adaptive colloidal crystals far from equilibrium | 2019 |
182 | AQUAGARLIC | An innovative dual action (antimicrobial & immunomodulator) product for the aquaculture feed additives market | 2019 |
183 | SMART UV | Intelligent Ultraviolet (UV) Radiation Filters | 2019 |
184 | In-Heal | Standardised administration device for raw medical herbs | 2019 |
185 | ENCAP4HEALTH | Innovative sustainable ENCAPsulation systems for improving human HEALTH and well-being | 2020 |
186 | FEST | Future Experiments seek Smart Technologies | 2020 |
187 | Colourganisms | Microbial production of custom-made, pure and sustainable anthocyanins | 2020 |
188 | MealHero | Automated cooking for tasty and healthy meals in a convenient way | 2019 |
189 | MEISi | Druggable Small Molecule Inhibitor of MEIS Proteins | 2019 |
190 | QUALI-DEC | Appropriate use of Caesarean section through QUALIty DECision-making by women and providers | 2020 |
191 | ICEBERG | Scalable Optimization of Power Systems with Flexible Demand and Renewable Supply | 2020 |
192 | uNIQUE | NanophononIcs for QUantum information procEssing | 2020 |
193 | NanoBioMade | Bioinorganic intracellular synthesis of photo-responsive bio-camouflaged nanomedicines | 2021 |
194 | PropRT | Property-Based Modulable Timing Analysis and Optimization for Complex Cyber-Physical Real-Time Systems | 2020 |
195 | RMAG | Rheology and Mechanics of Active Glasses | 2021 |
196 | ALGWAS-BIOR | Sustainable Valorization Of The Algae Industry Waste-Stream Within An Advanced Clean Technologies-Based Integrated Biorefinery Concept | 2020 |
197 | ALGALVANISE | ALGAL biorefinery of biogas digestate to high VAlue fuNctional IngredientS through circular approachEs | 2020 |