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ecoSave SIGNED

Market maturation of a packaging concept for sustainable and resource efficient food packaging

Total Cost €

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EC-Contrib. €

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Partnership

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 Outcomes and results

 ecoSave project word cloud

Explore the words cloud of the ecoSave project. It provides you a very rough idea of what is the project "ecoSave" about.

resource    advantages    achievement    business    food    aforementioned    printing    functional    73m    pressures    transportation    viii    70    differentiation    barrier    profitability    owners    assist    until    merchandising    successful    storage    invariably    appearance    pursue    goals    packaging    considerations    commercialization    sustainability    successfully    market    opportunity    displays    ecosave    options    standout    damage    15m    secure    competitive    mean    esp    attractive    logistics    quality    environmental    material    industry    lower    fierce    eco    entail    significantly    whilst    profits    interface    pressure    espack    efficient    sense    retail    principles    ed    drinks    assembling    stack    innovative    revenue    vii    competition    landscape    retailers    social    supply    economic    patented    propositions    sme    additionally    touch    brand    chain    sustainable    performance    interlinking    25    vi    competitiveness    drop    50   

Project "ecoSave" data sheet

The following table provides information about the project.

Coordinator		 ECOSAVE PACKAGING APS 

Organization address
address: BAUTAVEJ 1A
city: AARHUS
postcode: 8210
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.
 Coordinator Country Denmark [DK]
 Project website http://www.ecosavepackaging.com
 Total cost 2˙987˙541 €
 EC max contribution 2˙091˙278 € (70%)
 Programme 1. H2020-EU.3.2.4. (Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy)
2. H2020-EU.3.2.1. (Sustainable agriculture and forestry)
3. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
4. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SMEINST-2-2016-2017
 Funding Scheme SME-2
 Starting year 2017
 Duration (year-month-day) from 2017-11-01   to  2019-12-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    ECOSAVE PACKAGING APS DK (AARHUS) coordinator 2˙091˙278.00

Map

 Project objective

The growing importance of sustainability – interlinking social, economic and environmental considerations – and logistics in the food and drinks supply system mean that packaging has become a key interface of this industry. Additionally, in the increasingly competitive retail landscape, differentiation and product standout is growing more important. This result in fierce competition among retailers and brand owners, leading to a strong focus on packaging cost, environmental sustainability, quality and attractive merchandising displays. However, until now, the increase of functional and environmental performance and appearance has invariably resulted in higher costs creating a business opportunity to a packaging concept that could present sustainable principles and goals whilst addressing cost, performance and market pressures. EcoSave Packaging (ESP) aims to pursue this market opportunity by bringing to market its innovative packaging material and patented assembling process that successfully address all aforementioned needs. The ESP’s assembling method and the ESPack material technology allow several key advantages and value propositions: i) 25-50% lower cost; ii) 30-70% lower environmental impact; iii) better barrier properties; iv) attractive touch-sense; v) high-quality printing options; vi) reduced transportation and storage costs; vii) higher stack pressure; viii) significant less drop damage. ecoSave project is expected to significantly enhance the profitability of ESP, with expected revenue of €73M and profits of €15M, 5 years after commercialization. Moreover, the successful achievement of ecoSave objectives is expected to assist Europe in achieving objectives to secure resource efficient eco-innovative food processing. This project will therefore entail increased competitiveness for the SME value chain and for the EU as a whole.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "ECOSAVE" project.

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Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

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The information about "ECOSAVE" are provided by the European Opendata Portal: CORDIS opendata.

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