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ASTAOMEGA SIGNED

IMPLEMENTATION OF A SUSTAINABLE AND COMPETITIVE SYSTEM TO SIMULTANEOUSLY PRODUCE ASTAXANTHIN AND OMEGA-3 FATTY ACIDS IN MICROALGAE FOR ACQUACULTURE AND HUMAN NUTRITION

Total Cost €

EC-Contrib. €

Partnership

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ASTAOMEGA project word cloud

Explore the words cloud of the ASTAOMEGA project. It provides you a very rough idea of what is the project "ASTAOMEGA" about.

team simultaneous components impacts aquaculture innovative astaomega off productivity cognitive fast validate price beneficial licensing platform feed route visual company cardiovascular biomass omega confident cultivation fish pigment wellness poised solenalgae acids commercial undertaken microalgae proper extremely primary marine spin lois strategy healthcare causing size carotenoid chain commercially producers human food erc gaditana stg extensive agent competitive outcomes see producing molecule nutrition ipr mostly environment content antioxidant sources industry oils identification suitable productive demonstration inception species fatty krill agreements nutraceuticals exert costly power quality pigmenting market astaxanthin humans supplementation nannochloropsis stage diets

Project "ASTAOMEGA" data sheet

The following table provides information about the project.

Coordinator	UNIVERSITA DEGLI STUDI DI VERONA Organization address address: VIA DELL ARTIGLIERE 8 city: VERONA postcode: 37129 website: www.univr.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Italy [IT]
Total cost	149˙995 €
EC max contribution	149˙955 € (100%)
Programme	1. H2020-EU.1.1. (EXCELLENT SCIENCE - European Research Council (ERC))
Code Call	ERC-2018-PoC
Funding Scheme	ERC-POC
Starting year	2018
Duration (year-month-day)	from 2018-09-01 to 2020-02-29

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	UNIVERSITA DEGLI STUDI DI VERONA UNIVERSITA DEGLI STUDI DI VERONA Organization address address: VIA DELL ARTIGLIERE 8 city: VERONA postcode: 37129 website: www.univr.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (VERONA)	coordinator	149˙955.00

Map

Project objective

This project aims at developing an innovative and commercially competitive production platform for high value products as Astaxanthin and Omega-3, to be used for human nutrition or aquaculture. Astaxanthin is a pigment primary produced by microalgae: this carotenoid has a strong antioxidant power and it is used in different fields as healthcare, food/feed supplementation and as pigmenting agent in aquaculture. However, cultivation of the main microalgae species producing Astaxanthin is costly due to low biomass productivity or low Astaxanthin content, causing an extremely high price of this molecule on the market. Marine microalgae are also the primary producers of Omega-3, very long chain fatty acids, essential components of high quality diets for humans, being related to cardiovascular wellness, and proper visual and cognitive development. However, due to the high cost of microalgae cultivation, the market of Omega-3 is mostly based on fish or krill oils, with high costs and environment impacts associated. New sources of Astaxanthin and Omega-3 must thus be implemented: based on the results obtained in ERC-Stg-SOLENALGAE, an innovative, low cost and high productive strategy can be proposed for simultaneous Astaxanthin and Omega-3 production in the robust and fast growing marine microalgae species Nannochloropsis gaditana. The main objectives of the ASTAOMEGA project will be: 1. To validate to a demonstration stage the ASTAOMEGA system 2. The assessment of the market size and market requirements, through extensive market analysis 3. The identification of the best suitable commercial route to be undertaken to take the ASTAOMEGA system to the market, as inception of a spin-off company and/or the licensing agreements on the IPR exploitation with the interested end-users (see LOIs). The ASTAOMEGA team is confident that the outcomes of this project are poised to exert a beneficial impact on the European microalgae industry and nutraceuticals market

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The information about "ASTAOMEGA" are provided by the European Opendata Portal: CORDIS opendata.